AMERICAN-ITALIAN PASTA SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



AMERICAN-ITALIAN PASTA SALAD image

Categories     Pasta     Sausage

Number Of Ingredients 11

1 package (16 ounce) fusilli pasta
1 cup mayonnaise
1 cup sour cream
2 tablespoons milk
1 package (.7 ounce) dry Italian-style salad dressing mix
1 cup frozen petite peas, thawed
2 cans (2 ounce) black olives, sliced
1 cup Genoa salami, cubed
3/4 cup green onions, chopped
3/4 cup celery, chopped
1/2 cup fresh parsley, chopped

Steps:

  • In a large pot of salted boiling water, cook pasta until al dente, rinse under cold water, and drain.
  • In a medium bowl, combine mayonnaise, sour cream, milk and Italian dressing mix. Whisk together until smooth, set aside.
  • In a large salad bowl combine cooked and cooled pasta, peas, olives, salami, green onions, celery and parsley. Mix in dressing last, reserving 1/2 cup. Let sit overnight in fridge.
  • Stir before serving. Add extra dressing if pasta appears dry.

Md Naasir Raza
[email protected]

I love this salad! It's so flavorful and refreshing.


Bijin Gurung
[email protected]

This is a great recipe. It's easy to make and it's always a crowd-pleaser.


Passion 4boys
[email protected]

I made this salad for a party and it was a huge hit. Everyone loved it!


Bryan H
[email protected]

This salad is perfect for a picnic or barbecue.


Rylee Simpson
[email protected]

I love the addition of the salami and pepperoni. It gives the salad a nice salty flavor.


Doder Kala bota
[email protected]

This is my go-to pasta salad recipe. It's always a crowd-pleaser.


Sudiann
[email protected]

I've made this salad several times and it's always a hit.


Aemal Khan
[email protected]

This is a great recipe for a light and summery lunch or dinner.


Xuseen Cabdi
[email protected]

I love that this salad can be made ahead of time. It's perfect for busy weeknights.


Liz Albertson
[email protected]

This pasta salad is a great way to use up leftover chicken or ham.


Santos Cr
[email protected]

I made this salad for a potluck and it was a huge success. Everyone loved it!


DIMPHO SEKGETHO
[email protected]

This is my new favorite pasta salad recipe. It's so easy to make and it's always a crowd-pleaser.


Francis Ondiko
[email protected]

I love the combination of flavors in this salad. The sweetness of the tomatoes and corn, the acidity of the vinegar, and the creaminess of the mozzarella cheese all come together perfectly.


MD Ashik
[email protected]

This pasta salad is a hit every time I make it! It's so flavorful and refreshing, and it's perfect for summer gatherings.