Not sure where I found this recipe but it is very good. Great to give as a gift, if you can keep yourself from eating it all.
Provided by Amy Borne
Categories Popcorn
Time 1h5m
Number Of Ingredients 6
Steps:
- 1. Place the popped popcorn into two shallow greased baking pans. Set aside.
- 2. Preheat the oven to 250 degrees F. Combine the brown sugar, syrup or honey,butter in a saucepan. Bring to a boil. Boil for 5 minutes while stirring constantly.
- 3. Remove from the heat, and stir in the baking soda and vanilla. The mixture will be light and foamy. Immediately pour over the popcorn in the pans, and stir to coat. Don't worry too much at the point about getting all of the corn coated.
- 4. Bake for 1 hour, removing the pans and giving them each a good stir every 15 minutes. Line the counter top with waxed paper. Dump the corn out onto the waxed paper and separate the pieces. Allow to cool completely, Then store in airtight containers or resealable bags.
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Samu Kinikinirausese
samu33@gmail.comI love that this recipe doesn't require any special ingredients. I can make it with things I already have in my pantry.
Sami Bhatti
bhatti99@gmail.comThis recipe is so easy to follow, even for a beginner cook like me.
caden lawrenz
lawrenz100@hotmail.comI made this caramel corn for a holiday party and it was a huge hit! Everyone loved it.
Sanele Given
givensanele@hotmail.comThis caramel corn is so addictive! I can't stop eating it.
Umeema Khan
ukhan47@aol.comI've tried many caramel corn recipes before, but this one is by far the best. It's the perfect combination of crunchy and chewy.
MD sakil Khan
m-k@yahoo.comI'm not usually a fan of caramel corn, but this recipe changed my mind. It's so good!
Nometube
nometube77@gmail.comI made this caramel corn for my husband's birthday party and he loved it! He said it was the best caramel corn he's ever had.
Jaleigh Brotherton
brotherton64@hotmail.comThis caramel corn is the perfect balance of sweet and salty. It's not too sweet, but it's also not too salty.
Bodrul Alam
alam-b33@yahoo.comThe caramel coating on this popcorn is so delicious and addictive.
Niloy Yt
n.yt@gmail.comI love how easy this recipe is to follow. Even my kids can help me make it.
Asaad Abu Arab
a_a@gmail.comThis recipe is a keeper! I've made it several times now and it always turns out perfect.
Aubrey DeWitt
a-d48@hotmail.comI made this caramel corn for a party last weekend and it was a huge success! Everyone loved it and asked for the recipe.
Tooba Irshad
tooba_i@hotmail.frThis Amish Caramel Corn is the perfect sweet and salty snack! It's easy to make and always a hit with my family and friends.