AMISH CASSEROLE
A satisfyingly rich and hearty casserole from the Pennsylvania Dutch country.
Provided by deedledeet
Categories 100+ Pasta and Noodle Recipes Noodle Recipes
Time 55m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Bring a large pot of lightly salted water to a boil. Add egg noodles and cook until tender, about 7 minutes. Drain and return to the pan. Mix in the cream of chicken soup until noodles are coated.
- Crumble the ground beef into a large skillet over medium-high heat. Drain the grease, and stir in the tomato soup, brown sugar, pepper and salt. Spread half of the beef in the bottom of a greased 2 1/2 quart casserole dish. Arrange 5 slices of cheese over the beef. Top with half of the noodles, then repeat layers ending with cheese on top.
- Bake for 35 minutes in the preheated oven, until cheese is browned and sauce is bubbly.
Nutrition Facts : Calories 629.8 calories, Carbohydrate 57 g, Cholesterol 141.5 mg, Fat 29.8 g, Fiber 2.1 g, Protein 33.1 g, SaturatedFat 14.4 g, Sodium 1472.1 mg, Sugar 11 g
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Kamila Abdalla
[email protected]I made this Amish casserole for my family and they all loved it. It was a great way to use up some leftover chicken.
Slourttin Garassupee
[email protected]This Amish casserole was a bit too heavy for my taste. I would have preferred it to be lighter.
Peter Alabi
[email protected]I'm not a big fan of casseroles, but this one was really good. The flavors were well-balanced and it was very cheesy.
Aman Ankush
[email protected]This casserole was easy to make and tasted great. I will definitely be making it again.
Angela Gumbar
[email protected]I've made this Amish casserole several times now and it's always a hit. It's a great dish to bring to a potluck or party.
Simul Khan
[email protected]This casserole was a bit bland for my taste. I would have liked it to have more seasoning.
Hilal Tanha
[email protected]I made this Amish casserole for my family and they all loved it. It was a great way to use up some leftover chicken.
Dipesh Yadav
[email protected]This Amish casserole was a bit too heavy for my taste. I would have preferred it to be lighter.
Md Sojib121
[email protected]I'm not a big fan of casseroles, but this one was really good. The flavors were well-balanced and it was very cheesy.
Giselle Betancourt
[email protected]This casserole was easy to make and tasted great. I will definitely be making it again.
Sefonias Endale
[email protected]I made this Amish casserole for a potluck and it was a huge success. Everyone loved it!
Khiyam Qurashi
[email protected]This Amish casserole is a great comfort food. It's perfect for a cold winter night.
Muhammad Asifmalik
[email protected]I followed the recipe exactly and my casserole turned out perfectly. It was cheesy, gooey, and oh-so-satisfying.
Kim Kimra
[email protected]This casserole was a bit too bland for my taste. I would have liked it to have more seasoning.
Salman Botan Kahie
[email protected]I've made this Amish casserole several times now and it's always a crowd-pleaser. The combination of flavors is perfect and it's always cooked to perfection.
Just jayee
[email protected]This Amish casserole was a hit with my family! It was easy to make and so delicious.