AMISH CHICKEN CORN SOUP
Creamed corn and butter make my chicken corn soup homey and rich. This recipe makes a big batch, but the soup freezes well for future meals-one reason why soups are my favorite thing to make. -Beverly Hoffman, Sandy Lake, Pennsylvania
Provided by Taste of Home
Time 1h5m
Yield 12 servings (about 4 quarts).
Number Of Ingredients 11
Steps:
- Place first 8 ingredients in a Dutch oven; bring slowly to a boil. Reduce heat; simmer, uncovered, until chicken is no longer pink and vegetables are tender, about 30 minutes. , Stir in noodles, corn and butter. Cook, uncovered, until noodles are tender, about 10 minutes, stirring occasionally.
Nutrition Facts : Calories 201 calories, Fat 6g fat (3g saturated fat), Cholesterol 57mg cholesterol, Sodium 697mg sodium, Carbohydrate 19g carbohydrate (3g sugars, Fiber 2g fiber), Protein 18g protein. Diabetic Exchanges
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Melnyk
[email protected]This soup is so good! I've made it several times and it's always a hit. It's easy to make and it's packed with flavor.
Ayman Fawzy
[email protected]This soup is so good! I've made it several times and it's always a hit. It's easy to make and it's packed with flavor.
Jenny Boeder
[email protected]This soup is so good! I've made it several times and it's always a hit. It's easy to make and it's packed with flavor.
TheMarvelHero
[email protected]This soup is delicious! I've made it several times and it's always a hit. It's easy to make and it's packed with flavor.
apurba Saha
[email protected]I love this soup! It's so hearty and filling. I always make a big batch and freeze it in individual portions so I can have it on hand for a quick and easy meal.
Namayanja Zaitun
[email protected]This soup is so good! I've made it several times and it's always a hit. It's easy to make and it's packed with flavor.
Randy Rooks
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.
salman ameen
[email protected]This soup was a hit with my family! The kids loved the sweet corn and potatoes, and the adults loved the flavorful broth. I will definitely be making this again.
Shaikh Shaikh
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use frozen corn and potatoes, so it's a great way to use up leftovers. I will definitely be making this again and again.
Karter Montgomery
[email protected]I'm not a huge fan of chicken soup, but this recipe was really good! The corn and potatoes added a nice sweetness and the chicken was very tender. I would definitely make this again.
KOFI GANU
[email protected]This soup was delicious! I made it for my family last night and everyone loved it. The flavors were perfect and the soup was so hearty and filling. I will definitely be making this again.