AMISH ONION PATTIES
Make and share this Amish Onion Patties recipe from Food.com.
Provided by Miss Annie
Categories Vegetable
Time 23m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Mix together the dry ingredients, then add the milk.
- This should make a fairly thick batter.
- Add the onions and mix thoroughly.
- Drop the batter by spoonsful into hot oil about an inch deep.
- When golden on one side (about 3-4 minutes), turn them and flatten them into patties.
- Fry until golden on the second side (about 3-4 minutes).
- Drain on paper towels.
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Tafadzwa Zongoti
[email protected]These patties were a bit too spicy for my taste. I think I would use less chili powder next time.
Adnan Lehri
[email protected]These onion patties were amazing! I served them with a side of applesauce and they were the perfect comfort food.
Hotel Raviraj
[email protected]I'm not sure what I did wrong, but my onion patties fell apart when I tried to flip them. I think I might have used too much oil.
Rafiul Blog Channel
[email protected]I love these onion patties! They're so easy to make and they always turn out perfectly.
Gautam Thapa
[email protected]These patties were a bit too dry for my taste. I think I would add some more moisture next time, maybe some grated zucchini or apple.
Masom Wahab
[email protected]I've made these onion patties several times now and they're always a hit. They're a great way to get my kids to eat their vegetables.
Chinchy bwoy
[email protected]These onion patties are a great way to use up leftover mashed potatoes. They're easy to make and taste delicious.
ATIK
[email protected]I made these patties for a party and they were a huge hit! Everyone loved them.
Areeba Tayyab
[email protected]These patties were a bit bland for my taste. I think I would add some more salt and pepper next time.
Ibrar Tanoli
[email protected]I was looking for a new way to use up some leftover onions, and these patties were the perfect solution. They were easy to make and tasted great.
Ashton Quinn
[email protected]These onion patties were delicious! I added a little bit of garlic and paprika to the mixture, and they turned out perfect. My husband and I both loved them.
Shankar Mahato
[email protected]I'm not a huge fan of onions, but I actually really enjoyed these patties. The onions were cooked perfectly and the patties were nice and crispy.
Irfan ali Panhwar
[email protected]These patties were a bit too greasy for my taste, but they had a nice flavor. I think I would try baking them next time instead of frying them.
Alwyn Beetge
[email protected]I made these onion patties for my family and they loved them! The patties were easy to make and had a great flavor. I will definitely be making these again.
Madiha Aslam
[email protected]These Amish onion patties were a hit at our dinner table! They were crispy on the outside and tender on the inside, with a delicious onion flavor. We served them with mashed potatoes and green beans, and they were the perfect comfort food.