Number Of Ingredients 8
Steps:
- Drain beans and mix together. Fry, but don't brown bacon. Add bacon and remaining ingredients to beans. Bake 1 hour at 350°.
Nutrition Facts : Nutritional Facts Serves
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kayra tufekçi
[email protected]I'm giving this recipe a 2 out of 5.
Nambassa Felisty
[email protected]I would not recommend this recipe to others.
Umar Chaudhry
[email protected]Overall, I wasn't impressed with this recipe.
Christian Torres
[email protected]I found the recipe to be a little confusing to follow.
Eronmwon Precious
[email protected]The beans were a little undercooked for my liking.
Kabadi jaan Ay
[email protected]These beans were a little too sweet for my taste.
abdou nachit
[email protected]I'm not a huge fan of baked beans, but these were actually really good.
Aitzaz Mohsin
[email protected]These beans are also great served over cornbread.
Night ali
[email protected]I like to add a little bit of cayenne pepper to these beans for a little extra kick.
Italaiane Brito
[email protected]These beans are a great way to use up leftover ham or bacon.
Malik Ishafq
[email protected]I've made this recipe several times, and it's always a crowd-pleaser.
Alex Mejia
[email protected]These beans are so comforting and homey. They're perfect for a cold winter day.
hajj arif hajiarif053
[email protected]I love the smoky flavor that the bacon adds to these beans.
Olajire Malik
[email protected]These baked beans are a great side dish for any meal. They're also perfect for potlucks and picnics.
Samim Munsi
[email protected]I followed the recipe exactly, and the beans came out perfect. They were tender and flavorful, and the sauce was thick and rich.
gift oghenerume
[email protected]These beans were so easy to make, and they turned out so delicious. I will definitely be making them again.
Musa balla Sanneh
[email protected]I've tried many baked bean recipes, but this one is definitely my favorite. The molasses and brown sugar give it a rich, caramelized flavor that is simply irresistible.
funny vids
[email protected]These Amish-style baked beans were a hit at our family gathering! They had a perfect balance of sweet and savory flavors, and the beans were cooked to perfection.