AMISH SUGAR COOKIES, LANCASTER COUNTY - THE REAL DEAL!
My dear Amish sister-in-law shared this YUMMY recipe with me. These cookies are ALWAYS soft! Sure to be a hit with everyone! Enjoy!
Provided by WJKing
Categories Drop Cookies
Time 26m
Yield 4-6 dozen
Number Of Ingredients 12
Steps:
- Mix oil& sugar.
- Add beaten eggs& mix well.
- Mix together dry ingredients, then add to above mixture alternately with evaporated milk.
- Add vanilla.
- Drop onto cookie sheets, and sprinkle w/ crumb mixture.
- Bake 10-12 minutes at 350 degrees.
- THESE SEEM TO HAVE THE BEST TEXTURE WHEN STIRRED (MIXED) BY HAND (WHISK), VERSUS AN ELECTRIC MIXER.
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Hussien Zqot
[email protected]I love the simplicity of this recipe. It's perfect for busy weeknights when I don't have a lot of time to cook. And the cookies are so delicious, it's worth the extra effort.
GILMORE Sam
[email protected]These cookies are a staple in my household. I make them all the time for my kids and they love them. They're also a great way to get them involved in the kitchen.
Kayondo Ashiraf
[email protected]I've never had Amish sugar cookies before, but I'm so glad I tried this recipe. They're everything I've ever wanted in a sugar cookie: soft, chewy, and perfectly sweet. I'll definitely be making these again.
Zishi Gujjar
[email protected]These cookies are a great way to show your friends and family how much you care. They're so delicious and homemade, they're sure to be appreciated.
Sophie Anne
[email protected]I love the addition of cinnamon and nutmeg in these cookies. It gives them such a warm and cozy flavor. They're perfect for a cold winter day.
Joshua Blakeney
[email protected]I'm a beginner baker, and these cookies were a great place to start. They're so easy to make, and they turned out perfectly. I'm definitely going to try more Amish recipes in the future.
Ali Sindhi 786
[email protected]These cookies are perfect for any occasion. I've made them for birthday parties, holiday gatherings, and even just as a special treat for my family. They're always a crowd-pleaser.
Samuel Bamfor
[email protected]I love the way these cookies spread out in the oven. They create such a beautiful lace-like pattern. They're almost too pretty to eat!
Mekela Mendonca
[email protected]These cookies are a great way to use up leftover egg whites. I always have a few extra egg whites in my fridge, so it's nice to have a recipe that uses them up.
Mashwani
[email protected]I'm not usually a fan of sugar cookies, but these ones are an exception. They're so soft and chewy, I can't resist them! I'll be making these again soon.
Taskin Islam Auntor
[email protected]These cookies are a hit with my family and friends. I always get requests for the recipe whenever I make them. They're truly a special treat.
Jennifer Chukwu
[email protected]I love the simplicity of this recipe. It only uses a few basic ingredients, but the cookies turn out amazing. I'm definitely a fan!
Kevin Don't
[email protected]These cookies are so easy to make! I was able to whip them up in no time. They're perfect for a quick and easy snack or dessert.
Prakash Dhamala
[email protected]I've tried many Amish sugar cookie recipes, but this one is the best. The cookies are light and fluffy, with a crispy edge. I also love the addition of cinnamon and nutmeg.
Anthony Luna
[email protected]These cookies are divine! They're soft and chewy, with a perfect balance of sweetness. I followed the recipe exactly and they turned out perfectly. I'll definitely be making these again and again.