This is one of my husband's favorites. The type of vegetable stock used can easily alter the flavor, so use your favorite brand. I like this soup with goldfish crackers and green salad.
Provided by Amy Rose
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Cauliflower
Time 1h15m
Yield 2
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Spread cauliflower florets into a 9x13-inch baking dish and drizzle with olive oil. Sprinkle cumin over the cauliflower.
- Roast in the preheated oven until cauliflower is lightly browned and softened, about 30 minutes.
- Transfer roasted cauliflower to a soup pot over medium heat and stir in vegetable stock and water.
- Bring soup to a boil, reduce heat to low, and simmer until cauliflower is very tender, about 30 minutes.
- Use an immersion blender to puree the soup in the pot; season with salt and black pepper.
Nutrition Facts : Calories 238.9 calories, Carbohydrate 23.9 g, Fat 14.7 g, Fiber 10.8 g, Protein 8.9 g, SaturatedFat 2 g, Sodium 339.3 mg, Sugar 10.2 g
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Ericka Gary
[email protected]This soup is a winner! It's easy to make and it's always a hit with my guests.
Cruze Eci
[email protected]This soup is amazing! It's so creamy and flavorful. I love the roasted cauliflower flavor.
Abdoul Habou Matawa
[email protected]This soup is delicious! I love the combination of roasted cauliflower and crispy shallots.
Mimi Star
[email protected]This soup is a must-try! It's flavorful, creamy, and healthy. I will definitely be making this soup again.
emad mughal
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
Noloyiso Khalani
[email protected]Delicious soup! The roasted cauliflower gives it a wonderful flavor.
Qari Khan
[email protected]This soup is so good! It's creamy, flavorful, and has a perfect balance of spices. I will definitely be making this soup again.
Josefina Cuevas
[email protected]Amazing soup! I love the roasted cauliflower flavor. This soup is perfect for a cold winter day.
Dem Know
[email protected]This soup is simply delicious! The roasted cauliflower gives it a wonderful flavor and the crispy shallots add a nice touch. I will definitely be making this soup again.
Tonyray Kilsby
[email protected]I made this soup last night and it was a hit! My whole family loved it. The soup is creamy and flavorful, with just the right amount of spice. I will definitely be making this soup again.
ApOn kHaN IFTU
[email protected]This soup is a winner! It's flavorful, creamy, and has a perfect balance of spices. I love that it's also healthy and easy to make. I will definitely be making this soup again.
Abdihakiin Ahmed
[email protected]Delicious and comforting soup! The roasted cauliflower gives it a wonderful depth of flavor. I also love the crispy shallots on top. This soup is perfect for a cold winter day.
Shaun Jardine
[email protected]This soup is amazing! It's creamy, flavorful, and so easy to make. I love that it's also healthy and packed with vegetables. I've already made it twice and it's quickly become a favorite in our household.
Neiva Sports
[email protected]Easy to make and absolutely delicious! I made this soup for a dinner party and it was a huge hit. Everyone raved about the flavor and asked for the recipe. I will definitely be making this soup again and again.
Nnadi Chiamaka
[email protected]I'm not usually a fan of cauliflower soup, but this recipe changed my mind. The roasted cauliflower gives it a rich, savory flavor that is out of this world. I also love the addition of the crispy shallots, which add a nice texture and flavor contras
Zachery Bulley
[email protected]This roasted cauliflower soup is simply divine! The flavors are perfectly balanced, with a hint of sweetness from the roasted cauliflower and a touch of spice from the cayenne pepper. I followed the recipe exactly and it turned out beautifully. Thank