The casserole is sealed with a flour-and-water dough to prevent the wine from evaporating during the long cooking process.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes
Number Of Ingredients 18
Steps:
- In a large bowl, combine feet, tails, lamb, pork, beef, 3 1/2 cups wine, chopped onion, halved garlic, and ground pepper. Cover with plastic wrap, and chill overnight.
- Preheat oven to 300 degrees. Place marinated meat mixture in a large saucepan. Bring to a boil; skim surface, and discard foam that rises to the top. Prepare a bouquet garni: Tie parsley stems, bay leaf, and thyme together with kitchen twine; set aside.
- Coat a 5-quart covered casserole or Dutch oven with lard. Season potatoes with salt and pepper. Line the bottom of the casserole with half the potatoes. Top with half the sliced onions and half the leeks. Remove meat from marinade, and transfer to casserole. Strain marinade over meat, discarding solids. Top with remaining onion and leek, minced garlic, and bouquet garni. Distribute remaining 1 pound potatoes evenly in casserole. Pour remaining 3 cups wine over potatoes. Cover casserole.
- Make the seal: In a medium bowl, combine flour and 1/2 cup warm water. Stir until mixture comes together and forms a dough. Roll dough into a log long enough to go around the casserole. Place dough over the seam between the casserole and the cover to seal. Brush dough with egg. Bake for 3 hours. Remove dough seal, and serve immediately.
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Hizar Nisar
[email protected]This stew is delicious! I made it for my family last night, and they all loved it. The meat was so tender and flavorful, and the sauce was rich and savory. I served it over rice, and it was a perfect meal.
mir sarwar ali mukul
[email protected]I love this stew! It's so easy to make, and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for my family. It's always a hit.
Vanessa Savoia
[email protected]This stew is amazing! The meat is so tender and flavorful, and the sauce is rich and delicious. I served it over mashed potatoes, and it was a perfect meal.
Timothy Riley
[email protected]I've been making this stew for years, and it's always a hit. It's so easy to make, and it's always delicious. I love that I can throw all the ingredients in my slow cooker and forget about it until dinnertime.
Happy Greac
[email protected]This stew is delicious! I made it for my family last night, and they all loved it. The meat was so tender and flavorful, and the sauce was rich and savory. I served it over rice, and it was a perfect meal.
crystal Lemmel
[email protected]I love this stew! It's so easy to make, and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for my family. It's always a hit.
Hridoy Karmakar
[email protected]This stew is amazing! The meat is so tender and flavorful, and the sauce is rich and delicious. I served it over mashed potatoes, and it was a perfect meal.
Robel Sk365
[email protected]I've been making this stew for years, and it's always a hit. It's so easy to make, and it's always delicious. I love that I can throw all the ingredients in my slow cooker and forget about it until dinnertime.
SAMOSA
[email protected]This stew is delicious! I made it for my family last night, and they all loved it. The meat was so tender and flavorful, and the sauce was rich and savory. I served it over rice, and it was a perfect meal.
Anasia Buchanan
[email protected]This stew is a must-try! It's the perfect comfort food for a cold winter day. The meat is so tender and juicy, and the sauce is rich and flavorful. I served it over mashed potatoes, and it was a perfect meal.
Abdullah Ramzan
[email protected]I've made this stew several times now, and it's always a hit. It's easy to make, and it's always delicious. I love that I can throw all the ingredients in my slow cooker and forget about it until dinnertime.
Seema Naz
[email protected]This stew is amazing! The meat is so tender and flavorful, and the sauce is rich and delicious. I served it over rice, and it was a perfect meal.
scary man ink
[email protected]I love this stew! It's so easy to make, and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for my family. It's always a hit.
Kobi Gooden
[email protected]This stew is delicious! The flavors are perfect, and the meat is so tender. I served it over mashed potatoes, and it was a perfect comfort food meal.
Aminur Haque
[email protected]I made this stew for a potluck, and it was a huge success! Everyone loved it. I even had people asking for the recipe. I'll definitely be making this again.
SageNatehn
[email protected]This stew is a keeper! It's easy to make, and it's always a hit with my family. I love that I can throw all the ingredients in my slow cooker in the morning, and dinner is ready when I get home from work.
C McC
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The stew was amazing. The meat was tender and juicy, and the sauce was rich and flavorful. I served it over rice, and it was a perfect meal.
Sean Mattox
[email protected]This was my first time making a stew, and it turned out great! The instructions were easy to follow, and the stew was ready in about an hour. I used beef chuck roast, and it was so tender and flavorful. I'll definitely be making this again.
Tamiru Wecheno
[email protected]I've made this stew twice now, and it's always a crowd-pleaser. The first time, I followed the recipe exactly. The second time, I added some chopped carrots and celery, and it was even better! I highly recommend this recipe.
Fikadu Batiri
[email protected]This stew is absolutely delicious! The flavors are rich and complex, and the meat is fall-apart tender. I served it over mashed potatoes, and it was a hit with my family. Will definitely be making this again!