Steps:
- Preheat the oven to 425 degrees F (220 degrees C).
- In a large bowl, cream together butter, shortening, brown sugar, and 1/2 cup white sugar until smooth. Beat in the egg, and stir in the vanilla. Combine the flour, cream of tartar, baking soda, and salt; beat into the creamed mixture.
- Roll dough into 1 inch balls. Dip the top half of the balls into water, then into remaining white sugar. Place sugar side up onto ungreased cookie sheets. Flatten slightly.
- Bake for 8 to 10 minutes in preheated oven, or until light brown. Cool on wire racks, and store in an airtight container.
Nutrition Facts : Calories 81.5 calories, Carbohydrate 10.4 g, Cholesterol 9 mg, Fat 4.2 g, Fiber 0.1 g, Protein 0.7 g, SaturatedFat 1.8 g, Sodium 66.3 mg, Sugar 6.4 g
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Mrnailed
[email protected]These Angel Crisps look like the perfect summer dessert.
MD Rayhan Hossin jadu
[email protected]I'm intrigued by these Angel Crisps. I'll have to look up the recipe.
Adefunke Oni
[email protected]What are Angel Crisps?
Ruel Knight
[email protected]I've never heard of Angel Crisps before.
Lethintha Vincent Kobola
[email protected]I'm not sure what Angel Crisps are, but they sound interesting.
Zeshan Hassan
[email protected]These Angel Crisps sound like the perfect treat for my next party.
Rqeeb Ali
[email protected]I'm always looking for new dessert recipes. I'll have to give these Angel Crisps a try.
fais ctg
[email protected]These Angel Crisps look so delicious. I can't wait to make them.
Welile Lusenga
[email protected]I've never had Angel Crisps before, but I'm definitely going to try this recipe.
Sekai Mangena
[email protected]These Angel Crisps are the perfect dessert for a summer party.
Diplok Thapa
[email protected]I love the texture of these Angel Crisps. They're so crispy on the outside and soft on the inside.
Marla Gordon
[email protected]These Angel Crisps are a great way to use up leftover angel food cake.
HECTOR MARTINEZ
[email protected]I'm not usually a fan of angel food cake, but these Angel Crisps are amazing. They're so light and fluffy.
FQ
[email protected]These Angel Crisps are the perfect party food. They're easy to make ahead of time and they always disappear quickly.
R Music
[email protected]I followed the recipe exactly, but my Angel Crisps didn't turn out right. I'm not sure what I did wrong.
Msuri Athuman Makanzu
[email protected]These Angel Crisps were a little too sweet for my taste, but they were still good.
Shahzaman275 Khan
[email protected]I love that these Angel Crisps are made with simple ingredients. I always have everything on hand to make them.
Sheikh Faysal Ahmed
[email protected]I've made these Angel Crisps several times now and they always come out perfectly. They're so light and airy, and the flavor is amazing.
Shah Shuja
[email protected]These Angel Crisps were a hit at my last party! They were so easy to make and everyone loved them.