To be dedicated to the one you love, perhaps, although after couple of these, almost anyone will start to look good. It's an all-alcohol mix, and a pretty dry and bracing one at that, although the liquer contributes a touch of almondy sweetness to the finish. From "The Ultimate Book of Cocktails" by Stuart Walton
Provided by Crafty Lady 13
Categories Beverages
Time 1m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Shake all the ingredients well with ice, and strain into a cocktail glass. Garnish with a half-slice of lemon.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #for-1-or-2 #5-ingredients-or-less #beverages #easy #cocktails #number-of-servings #3-steps-or-less
You'll also love
Awaisjani jani
[email protected]This is a great recipe for a classic Angel Face cake. It's simple to make and always turns out delicious.
husna khan
[email protected]I've made this cake several times now, and it always turns out perfectly. It's my go-to recipe for potlucks and bake sales.
Keegan Daugherty
[email protected]This cake was a bit too sweet for my taste, but it was still very good. I would recommend using a less sweet frosting if you're not a fan of overly sweet desserts.
Mezeker Berhane
[email protected]I'm not a big fan of Angel Face cake, but this recipe is pretty good. The cake is light and fluffy, and the frosting is rich and creamy.
Shavonne Perreault
[email protected]This is a great recipe for a classic Angel Face cake. It's simple to make and always turns out delicious.
Mason plays
[email protected]I've made this cake several times now, and it always turns out perfectly. It's my go-to recipe for potlucks and bake sales.
Habil Hasan
[email protected]This cake is a bit on the sweet side for my taste, but it was still very good. I would recommend using a less sweet frosting if you're not a fan of overly sweet desserts.
Kezang Tshomo
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out great! I'll definitely be making this again.
Desmond Mills
[email protected]I made this cake for my husband's birthday, and he loved it! He said it was the best Angel Face cake he'd ever had.
Marie Prowse
[email protected]This is a great recipe for a special occasion cake. It's a bit time-consuming to make, but it's definitely worth the effort.
adeelmemon adeelmemon
[email protected]I'm not a huge fan of Angel Face cake, but this recipe changed my mind. The cake was so moist and flavorful, and the frosting was the perfect balance of sweet and tangy.
Kgn Mobile
[email protected]This cake was a bit more challenging to make than I expected, but it was worth the effort. The end result was a beautiful and delicious cake that everyone loved.
Zobi Hassan
[email protected]I've tried a lot of Angel Face cake recipes, but this one is by far my favorite. It's the perfect combination of light and fluffy, and the frosting is to die for.
Deepak Pandey
[email protected]This is a great recipe for a classic Angel Face cake. The cake is light and airy, and the frosting is rich and creamy.
Madelynn Wilkinson
[email protected]I made this cake for my daughter's birthday, and she loved it! It was so pretty and delicious, and it was a hit with all of her friends.
Salman Rahman
[email protected]I was a little hesitant to try this recipe because I'm not a very experienced baker, but it turned out great! The instructions were easy to follow, and the cake came out beautifully.
R Wasif
[email protected]This is the best Angel Face cake recipe I've ever tried. The cake is so moist and flavorful, and the frosting is the perfect complement.
Rebecca Flora
[email protected]I've made this cake several times now, and it always turns out perfectly. It's my go-to recipe for special occasions.
Tim Fischer
[email protected]This Angel Face cake was a huge hit at my dinner party! It was so light and fluffy, and the flavor was incredible. I'll definitely be making this again.