Make and share this Angel Hair Pasta With Oysters and Bacon recipe from Food.com.
Provided by ratherbeswimmin
Categories < 60 Mins
Time 50m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- In a skillet over medium heat, cook the bacon, onion, and garlic; pour off excess drippings and transfer mixture to a lightly greased 2 1/2 quart casserole dish.
- Using the same skillet, melt the butter over medium-high heat.
- Add in the oysters; saute about 5 minutes or until lightly browned.
- Sprinkle with seasonings; stir in wine and bring to a boil.
- Add oyster-wine mixture to casserole dish; add pasta and gently mix.
- Bake in a 375° oven for about 20 minutes or until heated through.
- Sprinkle with parsley and serve.
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#oysters #60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #pasta #seafood #oven #pasta-rice-and-grains #shellfish #equipment
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Tax Mahumane
[email protected]This recipe is a waste of time and money. Don't bother making it.
Ranti Aderanti
[email protected]I'm not sure what I did wrong, but my dish turned out terrible. The pasta was overcooked and the sauce was watery.
RC Shick
[email protected]This dish was a lot of work for the end result. I wouldn't make it again.
Vongani Manganye
[email protected]I found this recipe to be too salty. I would recommend using less bacon or omitting it altogether.
Ikedichi John
[email protected]I was disappointed with this recipe. The oysters were overcooked and the sauce was bland.
Peter Brucato
[email protected]I've made this dish several times now and it's always a hit. It's one of my go-to recipes when I'm entertaining guests.
Alau ddin
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's also very affordable.
Lilliluxe Luxeluxe
[email protected]I love the simplicity of this dish. It's just a few ingredients, but they come together to create something truly special.
Michael Maile
[email protected]I made this dish exactly as the recipe stated and it turned out great. The only thing I would change is to add a little more garlic.
Atif gujjar Atif
[email protected]This dish is a bit pricey to make, but it's worth it for a special occasion. The ingredients are all high-quality and the results are amazing.
Ifeanyi Chidiebere
[email protected]I'm not a big fan of oysters, but I decided to try this recipe anyway. I'm so glad I did! The oysters were cooked perfectly and they paired well with the bacon and pasta.
Ari Zonal
[email protected]I made this dish for my family last night and they loved it! Even my picky kids ate it all up.
Yacine Beneddra
[email protected]This is a great recipe for a special occasion dinner. It's elegant and delicious, and sure to impress your guests.
Sakib Urmi
[email protected]I was pleasantly surprised by how easy this dish was to make. I'm not a very experienced cook, but I was able to follow the recipe without any problems. The results were amazing!
mishal kakar
[email protected]This dish was absolutely divine! The combination of flavors was perfect, and the oysters were cooked to perfection. I will definitely be making this again.