My SIL gave me this recipe years ago and I never thought to put in on Zaar until my DD asked for the recipe. Very simple and inexpensive to make. I do not know about freezing it as I never have leftovers to freeze. I think it would freeze well once cooked. If someone does please share the directions. This recipe doubles and also reduces easily.
Provided by Chef1MOM-Connie
Categories One Dish Meal
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Layer potatoes on bottom of 9 x 13 casserole dish.
- Layer ham chunks on top of potatoes.
- Sprinkle flour over layer.
- Repeat layers finishing with potatoes on top.
- Sprinkle with flour and put butter tabs on.
- Pour milk over casserole.
- Pepper to taste.
- Bake at 325°F for 1 hour or until potatoes are soft.
- Sprinkle crushed chips or bread crumbs on top.
- Serve and smile.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Emahle Michelle
[email protected]This casserole is a classic for a reason. It's easy to make, delicious, and always a crowd-pleaser.
chiker vincent
[email protected]This casserole was a lifesaver! I had a bunch of leftover ham and I didn't know what to do with it. This recipe was perfect.
Dammar singh Dhami
[email protected]I've tried this casserole several times and I can't seem to get it right. It always turns out dry.
Excel Izon
[email protected]This casserole was easy to make and very tasty. I used a reduced-fat cheese and it was still delicious.
Lil Fudge
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Conor Mulchrone
[email protected]This casserole was amazing! I followed the recipe exactly and it turned out perfect. I will definitely be making this again.
Sizwe Ngcobo
[email protected]Not a fan of this casserole. It was too dry and the ham was tough.
Yad Yad
[email protected]This casserole was a little bland for my taste. I added some extra salt and pepper and it was much better.
Nick Hilderbrand
[email protected]I've made this casserole several times and it's always a crowd-pleaser. It's easy to make and always turns out great.
Ashley Ccclojg
[email protected]This was a great way to use up leftover ham. It was easy to make and very tasty.
MD Atikur Rohman
[email protected]I made this casserole last night and it was delicious! I used a whole cup of shredded cheddar cheese and it was perfect. My husband and kids loved it.
Martha Zondo
[email protected]This casserole was a hit with my family! It was easy to make and used up leftover ham perfectly. I will definitely be making this again.