ANY FRUIT COBBLER
Make and share this Any Fruit Cobbler recipe from Food.com.
Provided by LMillerRN
Categories Dessert
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Melt margarine in a 8 X 8 pan.
- Mix together sugar, flour, baking powder,salt and milk.
- Spread fruit over batter.
- Do not stir.
- Drizzle with vanilla.
- Bake at 350 for 50 minutes to 1 hour.
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Dilakshan Battii
[email protected]I love this cobbler recipe because it's so versatile. I can use any kind of fruit I want, and it always turns out delicious.
Usama Ghori
[email protected]This cobbler is a great make-ahead dessert. I can make it the night before, and then just pop it in the oven when I'm ready to serve it.
Maytherose Gallimore
[email protected]I made this cobbler for my family, and they loved it! They said it was the best cobbler they'd ever had.
Anisha Duplessis
[email protected]This cobbler is perfect for a summer dessert. It's light and refreshing, and it's always a hit with my guests.
Safa Butt
[email protected]I'm not a big fan of cobbler, but this recipe changed my mind. It's so delicious, I can't resist it.
Achbatuddin Nayem
[email protected]This cobbler is a great way to use up leftover fruit. I've made it with apples, peaches, berries, and even rhubarb.
songs exports
[email protected]I love how easy this cobbler is to make. I can have it in the oven in under 30 minutes.
MDROZIBUI Ok
[email protected]This is the best cobbler recipe I've ever tried. The crust is flaky and buttery, and the fruit filling is perfectly sweet and tart.
Bereket Kasshe
[email protected]I made this cobbler for a potluck, and it was a huge success! Everyone loved it.
Mehedi Hussain
[email protected]This was my first time making a cobbler, and it turned out great! The instructions were easy to follow, and the cobbler was cooked perfectly.
Chota ali khan Kharpur
[email protected]I've made this cobbler several times now, and it's always delicious. It's a great way to use up leftover fruit, and it's always a crowd-pleaser.
Mutesasila Hassan
[email protected]This cobbler was a hit! The fruit was perfectly tender and juicy, and the biscuit topping was crispy and golden brown. I'll definitely be making this again.