I fell in love with apfelkuchen when I was in 6th grade. Our teacher let us order from a local German bakery and eat our treats in class once a month. These flavors bring back wonderful memories.
Provided by Adrienne Gardner
Categories World Cuisine Recipes European German
Time 1h25m
Yield 12
Number Of Ingredients 15
Steps:
- Grease the bottom and sides of a 9x13-inch baking dish or a 9-inch springform pan.
- Beat 2 1/4 cup flour, milk, 1/4 cup sugar, yeast, 6 tablespoons butter, vanilla extract, and 1 pinch salt in a large bowl with an electric mixer on high until dough is smooth, about 5 minutes; spread into baking dish and press dough up the sides. Press apple slices into dough.
- Mix 1 cup sugar, 3/4 cup flour, candied lemon peel, cinnamon, nutmeg, and 1 pinch salt in a bowl. Cut in 1/2 cup butter with a knife or pastry blender until mixture resembles coarse crumbs; sprinkle over apples. Allow dough to rise for 30 minutes.
- Preheat oven to 400 degrees F (200 degrees C).
- Bake in preheated oven until cake is golden brown and apples are tender, about 35 minutes.
Nutrition Facts : Calories 369.9 calories, Carbohydrate 57.1 g, Cholesterol 37.4 mg, Fat 14.3 g, Fiber 2.6 g, Protein 4.5 g, SaturatedFat 8.9 g, Sodium 136 mg, Sugar 30.4 g
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[email protected]This cake was a bit dry for my taste, but the flavor was good. The apples were tender and juicy, but the cake itself was a bit crumbly. I would recommend adding a bit more moisture to the batter next time.
Darley Ducas
[email protected]I followed the recipe exactly and the cake turned out perfectly. The cake was moist and flavorful, and the apples were tender and juicy. I would definitely recommend this recipe to anyone looking for a delicious apple cake.
Hadi7st Atwati86
[email protected]This cake was easy to make and turned out great! The cake was moist and flavorful, and the apples were tender and juicy. I would definitely recommend this recipe to anyone looking for a delicious and easy apple cake.
Nwome Emmanuel
[email protected]This cake was a bit too sweet for my taste, but my family loved it. The cake was moist and the apples were cooked perfectly. I would recommend reducing the amount of sugar in the recipe if you don't like your cakes too sweet.
krock gurl
[email protected]I've made this cake several times and it's always a hit. The cake is moist and flavorful, and the apples are tender and juicy. I love the addition of cinnamon and nutmeg, which gives the cake a warm and inviting flavor.
Naali Khan
[email protected]This cake was delicious! The cake was moist and flavorful, and the apples were perfectly cooked. I would definitely recommend this recipe to anyone looking for a delicious and easy apple cake.
Haqnawaz ali
[email protected]This cake was a bit dry for my taste, but the flavor was good. The apples were tender and juicy, but the cake itself was a bit crumbly. I would recommend adding a bit more moisture to the batter next time.
Ebrahim Zidan
[email protected]I followed the recipe exactly and the cake turned out perfectly. The cake was moist and flavorful, and the apples were tender and juicy. I would definitely recommend this recipe to anyone looking for a delicious apple cake.
Glory Noral
[email protected]This cake was easy to make and turned out great! The cake was moist and flavorful, and the apples were tender and juicy. I would definitely recommend this recipe to anyone looking for a delicious and easy apple cake.
HASIN Talukdar
[email protected]This cake was a bit too sweet for my taste, but my family loved it. The cake was moist and the apples were cooked perfectly. I would recommend reducing the amount of sugar in the recipe if you don't like your cakes too sweet.
Zain dahri Zain dahri
[email protected]I've made this cake several times and it's always a crowd-pleaser. The cake is moist and flavorful, and the apples are tender and juicy. I love the addition of cinnamon and nutmeg, which gives the cake a warm and inviting flavor.
Rennie Srigiri
[email protected]This cake was delicious! I made it for a party and it was a hit. The cake was moist and flavorful, and the apples were perfectly cooked. I would definitely recommend this recipe.
AsHok SHarma
[email protected]I made this cake for my family and they loved it! The cake was easy to make and turned out perfectly. The apples were soft and the cake was moist. I will definitely be making this cake again.
Bonifacio santos Santos
[email protected]This Apfelkuchen (German Apple Cake) was a delight to make and even more delightful to eat! The cake was moist and flavorful, with a perfect balance of sweetness and tartness. The apples were tender and juicy, and the cinnamon and nutmeg added a love