APFELPFANNKUCHEN - GERMAN APPLE PANCAKE RECIPE - (4.5/5)
Provided by รก-8623
Number Of Ingredients 11
Steps:
- 1. In a medium mixing bowl beat eggs with a wire whisk until frothy. Add flour, milk, 1 tablespoon of the melted margarine or butter, and salt; beat until smooth. 2. Heat an 8-inch round baking pan or ovenproof skillet in a 450 degree F oven for 2 minutes. Add remaining 1 tablespoon melted margarine; swirl to coat pan. Pour batter into hot pan. Bake pancake in the 450 degree F oven for 18 to 20 minutes or until puffed and golden. 3. Meanwhile, for filling, in a medium skillet melt the 2 tablespoons margarine or butter over medium heat. Stir in brown sugar until combined. Stir in apple slices, cinnamon, and nutmeg. Cook, uncovered, for 3 to 5 minutes or until apples are crisp-tender, stirring occasionally. 4. To serve, remove pancake from oven. Spoon some of the filling into center of pancake. Sprinkle with powdered sugar. Cut into wedges. Pass the remaining filling. Pancake will collapse as it cools. Makes 6 servings.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Saad Msaad
[email protected]I love apple pancakes and these were some of the best I've ever had. The pancakes were light and fluffy, and the apples were perfectly cooked. I also liked the fact that the recipe didn't require any special ingredients. I will definitely be making t
Musawar Musawar
[email protected]These apple pancakes were so easy to make and they tasted delicious! I used Granny Smith apples and they gave the pancakes a nice tart flavor. I also added a little bit of cinnamon and nutmeg to the batter for extra flavor. My family loved these panc
bazlu Rahman
[email protected]I've never been a big fan of apple pancakes, but these were amazing! The recipe was easy to follow and the pancakes turned out perfect. They were crispy on the outside and fluffy on the inside, with a delicious apple filling. I'll definitely be makin
Huddah Nakasakya
[email protected]Wow! These apple pancakes were a hit! I made them for my family for breakfast and they were gone in minutes. The pancakes were light and fluffy, and the apples gave them a delicious sweet and tart flavor. I will definitely be making these again.