APPETIZER SANDWICHES
This recipe is from Rachel, my MIL. She got the recipe from her SIL and she notes that these sandwiches freeze well before cooking.
Provided by janem123
Categories < 30 Mins
Time 20m
Yield 20-24 sandwiches
Number Of Ingredients 8
Steps:
- Melt butter or margarine and mix with mustard, poppy seeds, Worcestershire sauce, and onion.
- Open rolls and spread mixture on both sides.
- Top each roll with ham and cheese. Close rolls.
- Heat in 350* oven until cheese is melted.
- Cut sandwiches into small pieces (individual rolls).
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#30-minutes-or-less #time-to-make #course #preparation #appetizers #easy #beginner-cook
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GHIWAN YT
[email protected]I can't wait to try these sandwiches! They look so delicious.
Dwayne Lacruze
[email protected]I've made these sandwiches several times and they're always a hit!
D'keons Concept LTD
[email protected]The sandwiches were a bit time-consuming to make, but they were definitely worth it.
Sara Conwell
[email protected]I'm not a big fan of sandwiches, but these were actually really good.
Mehbuba Mim
[email protected]I made these sandwiches for my kids and they loved them! They're a great way to get them to eat their vegetables.
Shahzad Ansari
[email protected]The sandwiches were perfect for my picnic lunch. They were easy to eat and they didn't get soggy.
josi king
[email protected]I used a different type of bread and the sandwiches still turned out great.
Michaela McGatha
[email protected]The sandwiches were a bit too dry for my taste, but I think that's because I didn't use enough butter.
Sadaqat Jalbani
[email protected]I'm a vegetarian and I loved these sandwiches! The combination of flavors was perfect.
Jega Jega
[email protected]The sandwiches were easy to make and they tasted amazing! I will definitely be making them again.
Stanley D
[email protected]I made these sandwiches for a baby shower and they were a huge hit! Everyone loved them.
Oche Fedora
[email protected]I used sun-dried tomatoes instead of fresh tomatoes and they were still delicious.
Sofiya Thapa
[email protected]I followed the recipe exactly and the sandwiches turned out perfectly. They were so light and fluffy.
PlayStation player
[email protected]The sandwiches were beautiful and delicious! I will definitely be making them again.
krishna kamti
[email protected]I'm not a big fan of goat cheese, but I actually really liked it in these sandwiches.
Tesfu Ldeta
[email protected]The sandwiches were a bit too salty for my taste, but I think that's because I used a store-bought pesto.
INFORTAINMENT CHANNEL
[email protected]I love that these sandwiches can be made ahead of time, which makes them perfect for busy weeknights.
Eta Rokube
[email protected]The sandwiches were a hit at my party! Everyone loved the combination of flavors and textures.
Sajjad Ali
[email protected]I had so much fun making these appetizer sandwiches! They were so easy to assemble and they looked so elegant when I served them to my friends.