PORTUGUESE CHOURICO STEW

facebook share image   twitter share image   pinterest share image   E-Mail share image



Portuguese Chourico Stew image

Authentic stew made with Portuguese chourico (smoked pork sausage) and green beans.

Provided by John J. Pacheco

Categories     Soups, Stews and Chili Recipes     Stews

Time 1h15m

Yield 6

Number Of Ingredients 9

1 (16 ounce) package chourico, cut into small pieces
1 small onion, chopped
1 clove garlic, chopped
1 (15 ounce) can canned tomato sauce
6 cups water
2 small potatoes, diced
2 teaspoons red pepper flakes
1 dash paprika
2 (15 ounce) cans green beans, drained

Steps:

  • Heat a Dutch oven over medium-high heat. Saute chourico, onion and garlic until onion is tender. Stir in tomato sauce, water and potatoes. Season with red pepper and paprika. Bring to a boil, reduce heat, and simmer 25 to 30 minutes, or until potatoes are tender. Stir in green beans, and simmer 5 to 10 minutes, or until heated through.

Nutrition Facts : Calories 335.6 calories, Carbohydrate 21.3 g, Cholesterol 52.3 mg, Fat 21.8 g, Fiber 5.1 g, Protein 14.1 g, SaturatedFat 7.8 g, Sodium 1421.7 mg, Sugar 6.4 g

Noah M
[email protected]

I made this stew last night and it was a hit with my family! The flavors were amazing and the stew was very filling. I will definitely be making this again.


Nunu Phionah
[email protected]

This dish was easy to make and very tasty. I would definitely make it again.


Zahra rajpoot
[email protected]

Yum!


Hafiz Usama
[email protected]

This was a great recipe! I made it for my family and they loved it. The stew was hearty and flavorful, and the chourico gave it a nice kick. I would definitely recommend this recipe to others.


G Panra
[email protected]

This stew was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The chourico added a wonderful flavor to the dish and the potatoes and carrots were cooked to perfection. I will definitely be making this again!