A moist, not too sweet cake that is topped with thick slices of apple and an almond-cinnamon topping. So good!
Provided by Irmgard
Categories Dessert
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Grease a 9" springform pan and set aside.
- Peel, quarter and core the apples.
- Cut each quarter into 3 pieces to make 36 wedges; set aside.
- Make the topping by stirring together the sliced almonds, sugar and cinnamon; set aside.
- In a large bowl, whisk together the flour, brown sugar, baking powder, baking soda and salt.
- In a separate large bowl, whisk together the eggs, yogurt, butter and almond extract.
- Pour over the dry ingredients and stir just enough to blend the wet into the dry.
- Scrape the batter into the prepared pan, smoothing the top.
- Arrange the apple wedges attractively over the batter, making a wider outer circles and a smaller inner circle; set aside.
- Sprinkle the almond topping mixture over the apples.
- Bake in the center of a 350 degree F oven until a cake tester inserted into the center of the cake comes out clean, about 1 hour.
- Let cool on a rack.
- Release the side of the pan and serve with whipped cream.
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Abdul Rasheed
[email protected]I'm not a big baker, but this cake was so easy to make. It turned out great!
Og Dollar
[email protected]This cake is so moist and flavorful. I love the apples and almonds together.
Rabbi Chowdhury
[email protected]5 stars! This cake is amazing! I'll definitely be making it again and again.
akande funmilayo
[email protected]This cake is a must-try! It's easy to make and absolutely delicious. You won't be disappointed.
Maaz Adeel
[email protected]I made this cake for a party and it was a hit! Everyone raved about how delicious it was.
abe rahed
[email protected]This cake is so good! I love the combination of apples and almonds. It's a perfect fall dessert.
Muhammad Sani muazu
[email protected]I've made this cake several times and it always turns out great. It's a crowd-pleaser!
Keith Urban
[email protected]This is my new favorite cake! It's moist, flavorful, and easy to make. I highly recommend it.
Alyssa
[email protected]I made this cake for my family and they loved it! It's a great dessert for any occasion.
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[email protected]This cake was easy to make and turned out delicious! The almond flavor is subtle and pairs well with the apples. I will definitely be making this again.
Olivia Hendricks
[email protected]Apple Almond Cake. This was very good but was too moist. Next time, I will reduce the amount of oil.