APPLE AND SWISS CHEESE GRILLED SANDWICH
This is a gourmet spin on the classic Grilled Cheese sandwich. It is savory,sweet,and delicious! Hope you enjoy this this yummy fall sandwich. It is a RED HAT recipe, from Queen Diva D. 9/24/2010 and Submitted by Queen Nancy P. 10/20/2011
Provided by Nancy J. Patrykus
Categories Other Breads
Time 10m
Number Of Ingredients 4
Steps:
- 1. Preheat a skillet over medium heat. Lightly brush one side of each bread with the olive oil. Place 1 slice of bread,olive oil side down into the skillet, and arrange apple slices evenly over the bread in skillet. Sprinkle cheese over the apples. Then top with the remaining slice of bread, olive oil side up. Cook until the bread is golden brown, then flip over and cook the other side. 1-2 minutes more.
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Raihan Sikder
[email protected]I thought this sandwich was really good! I used a sharp cheddar cheese and it was perfect. I will definitely be making this again.
Hope Kingdavid
[email protected]This sandwich was just okay. The apples and swiss cheese were a good combination, but the bread was a bit too dry.
Lesang princess Motlogelwa
[email protected]I've made this sandwich several times and it's always a hit! It's a great way to use up leftover apples and cheese, and it's always a crowd-pleaser.
Ryan Ackley
[email protected]This sandwich was easy to make and really tasty! I used a sourdough bread and it was perfect.
Ahad Ajmal
[email protected]I'm not a big fan of apples in savory dishes, but this sandwich was surprisingly good! The apples and swiss cheese were a great combination, and the bread was perfectly toasted.
Aphiwe Sambulo
[email protected]This sandwich was a bit too sweet for my taste, but I think that's because I used Honeycrisp apples. I might try it again with a different type of apple.
Mohammad Hasan Mazumder
[email protected]I made this sandwich for lunch and it was perfect! It was filling and flavorful, and the apples and swiss cheese were a great combination.
CTL HUMAYUN Khan
[email protected]My family loved this sandwich! It's a great way to use up leftover apples and cheese.
Siraj Jattak
[email protected]I tried this recipe and it was so easy to make! I used Granny Smith apples and they were the perfect tartness to balance out the sweetness of the apples.
Farah Ebrahem
[email protected]This sandwich was absolutely delicious! The apples and swiss cheese were a perfect combination, and the bread was perfectly toasted. I will definitely be making this again!