APPLE BETTY
Serve with a little bit of heavy cream, creme fraiche, or vanilla yogurt.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 1h10m
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees. Butter an 8-inch square baking dish. On a rimmed baking sheet, arrange bread in a single layer and bake until dry, about 12 minutes. Transfer half the bread to a food processor and pulse until fine crumbs form. In a medium saucepan, combine butter, 1/4 cup sugar, apple juice, and salt. Cook over medium until sugar dissolves, 2 minutes. Remove from heat and stir in bread pieces and crumbs; let stand 10 minutes.
- In a medium bowl, toss apples with 1/2 cup sugar, rum, lemon juice, and flour. Transfer to dish; top with bread mixture. Cover with foil and bake until apples are tender, 40 to 45 minutes. Uncover and bake until top is golden, about 15 minutes. Let cool 5 minutes before serving.
Nutrition Facts : Calories 428 g, Fat 12 g, Fiber 5 g, Protein 5 g
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[email protected]I made this apple betty for my family, and they loved it! They said it was the best apple betty they had ever had. I will definitely be making this again.
Shane Walters
[email protected]This apple betty is the perfect fall dessert! The apples are sweet and tender, and the oat topping is crispy and flavorful. I love serving this with a scoop of vanilla ice cream.
M. Faisal
[email protected]I thought this apple betty was just okay. It wasn't bad, but it wasn't anything special either.
Jermari Mitchell
[email protected]This apple betty was a bit too dry for my taste. I think I would have liked it better if I had added more butter or milk.
Money Carter
[email protected]I'm not a big fan of apples, but I thought this apple betty was pretty good. The apples were nice and tender, and the oat topping was crispy and flavorful. I would definitely make this again.
wajid hussain
[email protected]This apple betty is a great way to use up leftover apples. It's also a very easy recipe to make. I highly recommend it.
shyasia andrews
[email protected]I made this apple betty for my family, and they loved it! They said it was the best apple betty they had ever had. I will definitely be making this again.
Nelson Anc
[email protected]This apple betty is the perfect comfort food. It's warm, sweet, and comforting. I love serving this on a cold night with a scoop of vanilla ice cream.
Sahitiyak manaharu Sc
[email protected]I thought this apple betty was just okay. It wasn't bad, but it wasn't anything special either.
Md Alamgir Shanto
[email protected]This apple betty was a bit too sweet for my taste. I think I would have liked it better if I had used less sugar.
Vision Possible
[email protected]I'm not a big fan of apple betty, but I thought this recipe was pretty good. The apples were nice and tender, and the oat topping was crispy and flavorful. I would definitely make this again.
Emma Nunley
[email protected]This apple betty is a classic dessert that is always a hit. The apples are tender and juicy, and the oat topping is crispy and flavorful. I love serving this with a dollop of whipped cream.
Yazid Mariam
[email protected]I made this apple betty for a potluck, and it was a huge success! Everyone loved it. The apples were perfectly cooked, and the oat topping was crispy and delicious. I will definitely be making this again.
NurseMandy Lioness
[email protected]This apple betty is the perfect fall dessert! The apples are sweet and tender, and the oat topping is crispy and flavorful. I love serving this with a scoop of vanilla ice cream.
Brandon Goeders
[email protected]I thought this apple betty was just okay. The apples were a bit too tart for my taste, and the oat topping was a little bland. I probably won't make this recipe again.
Zukisile Jonga
[email protected]This apple betty was a disappointment. The apples were mushy and the oat topping was too dry. I won't be making this recipe again.
Uness Darko
[email protected]I love this apple betty recipe! It's so easy to make, and it always turns out perfect. The apples are tender and juicy, and the oat topping is crispy and flavorful. I highly recommend this recipe.
D_ A
[email protected]This was my first time making apple betty, and it turned out great! The recipe was easy to follow, and the end result was a delicious and comforting dessert. I will definitely be making this again.
Barbara Wiseman
[email protected]I've made this apple betty recipe several times now, and it always turns out delicious. The apples stay nice and tender, and the oat topping is crispy and flavorful. I like to add a little bit of cinnamon and nutmeg to the apples for extra flavor.
souad kobtan
[email protected]This apple betty was a huge hit at our family gathering! Everyone loved the sweet and tart flavor of the apples, and the crunchy oat topping was the perfect finishing touch. I will definitely be making this again soon.