My first experience with apple butter was at an Amish restaurant in Shipshewana, Indiana. At the time we had a small orchard, so I decided to try to replicate this yummy treat. After several attempts and consulting Amish and Pennsylvania Dutch cookbooks, I came up with this version using a Nesco roaster or a slow cooker. (If you...
Provided by Carolyn Haas
Categories Fruit Sauces
Time 18h25m
Number Of Ingredients 7
Steps:
- 1. Wash and quarter apples. Place in 4-6 quart kettle or Dutch oven with the water/juice. Cook until soft, about 15 minutes - 1/2 hour. Press through food mill. (If you don't have a food mill, you'll have to peel and core the apples before you cook them.)
- 2. Place resulting apple sauce into slow cooker or small Nesco roaster. Set to low or 220ºF and cover. Let cook overnight.
- 3. In the morning, add sugars and spices. Cook at least another 4 or more hours or until mixture is quite dark. If you want super smooth apple butter, whisk with immersion blender when you're done cooking.
- 4. NOTE - I cook the apples in smaller batches and use part of the liquid for each batch. They get soft quicker that way!
- 5. NOTE 2: The last time I made this, I let it cook in the crock pot the second day until that afternoon, so way more that 4 hours.
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humayun Ht
[email protected]This apple butter is okay, but I've had better. I think it needs more spices.
Pradip
[email protected]This apple butter is a bit too sweet for my taste, but it's still good. I think I'll try a different recipe next time.
Hasib Jan
[email protected]I made this apple butter in my slow cooker and it turned out great! It's so easy to make and it tastes delicious.
Daniel Ramirez
[email protected]This apple butter is a little more tart than I expected, but it's still really good. I think next time I'll add a little more sugar.
Mdhemel Hossain2006
[email protected]I've made this apple butter several times and it's always a hit. It's the perfect balance of sweet and tart.
Star Santistevan
[email protected]I love that this recipe doesn't require any pectin. It's so easy to make and it turns out perfect every time.
Lindsey Snyder
[email protected]This is the best apple butter recipe I've ever tried. It's so easy to make and it tastes amazing.
Leo Roth
[email protected]I made this apple butter for a potluck and it was a huge hit. Everyone loved it!
Falak Naveed
[email protected]This apple butter is so good, I could eat it with a spoon!
Munawar Sultana
[email protected]I'm not a big fan of apple butter, but I tried this recipe and was pleasantly surprised. It's not too sweet and has a nice, tart flavor.
Ayaz Chaudhary
[email protected]Apple butter is a delicious and versatile condiment. I use it on toast, pancakes, waffles, and even in oatmeal. This recipe is easy to follow and produces a delicious apple butter.
Nabibax Mari
[email protected]I love making apple butter in the fall when apples are in season. It's a great way to use up extra apples and it makes the house smell amazing.
Daniel Majeed
[email protected]I followed the recipe exactly and my apple butter turned out perfectly. It's thick and spreadable, with a wonderful apple flavor.
Sufiyan Sahil
[email protected]This apple butter is the best! I've tried many different recipes, but this one is by far my favorite.
ZARK KHAN
[email protected]So easy to make and so delicious! I will definitely be making this again.
Mostafa Ibrahim
[email protected]I love how versatile apple butter is. I use it as a spread, in baked goods, and even in savory dishes. This recipe is a great base, and I often add other spices or fruits to change up the flavor.
Jeremiah Johnson
[email protected]Apple butter is a staple in our house. We love it on pancakes, waffles, and even ice cream. This recipe is easy to follow and produces a delicious, smooth apple butter.
Alfie Stewart
[email protected]Made this apple butter for the first time and it turned out amazing! The flavor is incredible, I can taste the cinnamon and nutmeg. It's the perfect addition to my morning toast.