APPLE BUTTERNUT SQUASH

Apple Butternut Squash image

We created this creamy side dish that pairs apple butter and butternut squash. The mild flavor would work well with any entree.-Taste of Home Test Kitchen

Provided by Taste of Home

Categories Side Dishes

Time 35m

Yield 5 servings.

Number Of Ingredients 5

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Ingredients

1 medium butternut squash, peeled, seeded and cubed
1/4 cup apple butter
1 tablespoon heavy whipping cream
1/4 teaspoon salt
1/4 teaspoon ground cinnamon

Steps:

Place squash in a large saucepan and cover with water; bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until tender. Drain., In a large bowl, mash the squash with apple butter, cream, salt and cinnamon until blended.

Nutrition Facts : Calories 104 calories, Fat 1g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 127mg sodium, Carbohydrate 24g carbohydrate (9g sugars, Fiber 5g fiber), Protein 2g protein. Diabetic Exchanges