APPLE-CRANBERRY BREAKFAST RISOTTO
Steps:
- Heat butter in a 4-quart slow cooker on high heat until melted. Add rice; stir to coat. Add apples, brown sugar, salt and spices. Stir in milk and apple juice., Cook, covered, on low until rice is tender, 3-4 hours, stirring halfway. Stir in cranberries during the last 15 minutes of cooking.
Nutrition Facts : Calories 298 calories, Fat 7g fat (4g saturated fat), Cholesterol 18mg cholesterol, Sodium 124mg sodium, Carbohydrate 57g carbohydrate (30g sugars, Fiber 2g fiber), Protein 5g protein.
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Jaleed Khan
[email protected]I can't wait to try this recipe! It looks so delicious.
Hafiza Uzma
[email protected]Overall, I thought this was a good recipe. It was easy to follow and the risotto turned out delicious.
md rijbi
[email protected]I had some trouble getting the risotto to the right consistency. It was either too soupy or too thick. I think I'll need to practice making risotto a few more times before I get it right.
Samuel's gaming
[email protected]This risotto was a little too sweet for my taste, but I think that's just a personal preference. I would recommend using less sugar or honey if you don't like your risotto too sweet.
Onakoya Omotola
[email protected]I'm not a big fan of risotto, but this recipe was really good. The apples and cranberries added a nice sweetness and tartness that balanced out the richness of the risotto.
Leotrimperlepnica Leotrim perlepnica
[email protected]This is a great recipe for a special occasion breakfast or brunch.
Momin Hasan
[email protected]I was skeptical about making risotto for breakfast, but this recipe changed my mind. It was light and fluffy, and the apple and cranberry flavors were a perfect complement to the savory cheese.
Don prince
[email protected]This risotto was easy to make and turned out perfectly. I will definitely be making it again.
Sharon Chelangat
[email protected]I love the combination of apples and cranberries in this risotto. It's a unique and delicious flavor.
Irene Assamani
[email protected]This apple cranberry breakfast risotto was a hit with my family! It was creamy, flavorful, and the perfect way to start our day.