APPLE CRANBERRY RHUBARB CRISP RECIPE - (4.5/5)
Provided by á-6072
Number Of Ingredients 11
Steps:
- Combine all topping ingredients in a bowl and mix well. In a separate bowl, combine sugar and flout. Add fruit to flour mixture and toss to coat. Spoon fruit mixture into a lg baking dish, sprinkle with topping mixture. Bake at 375° for 40-50 minutes until fruit is tender.
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Phillip Wade
[email protected]I would give this recipe a 4 out of 5 stars.
Nb khan
[email protected]Overall, this is a good recipe, but it could be improved with a few tweaks.
Tahir Hashmi
[email protected]The crisp topping was a bit too dry. I would add more butter next time.
Ameer Abbass
[email protected]This crisp is a bit too sweet for my taste. I would reduce the amount of sugar next time.
amar rajbanshi
[email protected]I've made this crisp several times now, and it's always a hit. It's a great way to use up leftover fruit.
khorsed khan
[email protected]This crisp is a perfect fall dessert. The flavors of the apples, cranberries, and rhubarb are amazing together.
tonmay Barai
[email protected]I highly recommend this recipe. It's a great way to use up fresh fruit.
Adham Elashmawy
[email protected]This is my new favorite crisp recipe. It's so flavorful and delicious.
Jisan Khan sagor
[email protected]I made this crisp for my daughter's birthday party, and it was a huge success. The kids loved it!
Dan bahadur Rai
[email protected]This crisp is the perfect dessert for a potluck or party. It's easy to make ahead of time, and it always gets rave reviews.
Rao Adnan Ali
[email protected]I love how easy this recipe is to follow. I'm not a very experienced baker, but I was able to make this crisp without any problems. It turned out perfectly!
Desmond Okhra
[email protected]This apple-cranberry-rhubarb crisp was a hit with my family! The flavors of the fruit were perfectly balanced, and the crisp topping was golden brown and delicious. I will definitely be making this again soon.