APPLE CRISP CUPS
A yummy one-biter! Whenever I ask 'what can I bring?' these top the list! Sweet cinnamon-scented apples held in a buttery crispy oatmeal cup and crunchy sweet topping. I like to make sweet treats to share with friends. I came up with this recipe so that I could bake and take apple crisp to share easily with everyone.
Provided by debbie eckstein
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 1h5m
Yield 48
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease 4 12-cup mini-muffin tins.
- Mix apples, water, white sugar, and 1/2 teaspoon of cinnamon together in a saucepan, and bring to a simmer over medium-low heat, stirring occasionally. Simmer until apples are partially cooked, about 5 minutes; remove from heat.
- Combine flour, oats, brown sugar, 1 teaspoon of cinnamon, and nutmeg in a large bowl; cut the butter into the flour mixture with a pastry cutter until the mixture looks like coarse crumbs. Place a heaping tablespoon of the crust mixture into a mini muffin cup, and press it into the cup so that it covers the bottom and pushes up the sides of the cup. Make the crust go all the way to the top of the little muffin cup, and patch any holes with more crust mixture. There will be crust mixture left over. Place about 2 teaspoons of apple filling in the crust. Sprinkle about 1 teaspoon of the remaining crust mixture on the filling.
- Bake in the preheated oven until golden brown, 15 to 20 minutes.
Nutrition Facts : Calories 109.1 calories, Carbohydrate 13.1 g, Cholesterol 15.3 mg, Fat 6.1 g, Fiber 0.8 g, Protein 1.1 g, SaturatedFat 3.7 g, Sodium 42.6 mg, Sugar 6.4 g
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Thomas Larson
[email protected]These apple crisp cups sound like the perfect fall dessert. I'll have to add them to my list of recipes to try.
Debbie Chandler
[email protected]I'm definitely going to make these apple crisp cups for my next party.
Shajib Ali
[email protected]These apple crisp cups look delicious! I can't wait to try them.
mamunmia009 mamunmia009
[email protected]I'm not sure why this recipe calls for using muffin tins. I think it would be easier to just make one large apple crisp.
Samim Mida
[email protected]I wish the recipe had included instructions for making the apple crisp cups gluten-free.
RG broken
[email protected]The instructions for these apple crisp cups were a bit confusing, but I was able to figure it out eventually.
Md Rejaul
[email protected]These apple crisp cups were a bit too sweet for my taste, but I think they would be perfect for people who like their desserts on the sweeter side.
waris Nizamani
[email protected]I'm not a big fan of apples, but I really enjoyed these apple crisp cups. The topping was especially delicious.
Joseph Cheney
[email protected]These apple crisp cups are a great way to use up leftover apples.
Shawn Filan
[email protected]I love how versatile these apple crisp cups are. You can use any type of apples you like, and you can add different spices to change up the flavor.
Qasim billa Farhad
[email protected]These apple crisp cups are the perfect fall dessert. They are warm, comforting, and full of flavor.
Mvuselelo Ngcobo
[email protected]I made these apple crisp cups for a potluck and they were a huge success. Everyone loved them!
Arsalankhan Arsalankhan
[email protected]My kids loved these apple crisp cups! They were the perfect after-school snack.
Rana Ammad
[email protected]These apple crisp cups were so good! The apples were perfectly soft and the topping was crispy and flavorful. I will definitely be making these again.
Jaad Ula_khan
[email protected]I was pleasantly surprised by how easy these apple crisp cups were to make. I had never made a crisp before, but the instructions were clear and concise. They turned out perfectly and were a hit with my family.
Indira Williams
[email protected]These apple crisp cups were a delightful treat! The combination of sweet apples, crunchy oats, and warm spices was heavenly. I especially loved the individual serving size, which made them perfect for a quick and easy dessert.