I love traditional fruitcake, but the rest of my family does not. The apple version I came up with got everyone's seal of approval.
Provided by Taste of Home
Categories Desserts
Time 1h30m
Yield 1 loaf (14 slices).
Number Of Ingredients 15
Steps:
- In a small bowl, combine apples and orange juice; set aside. In a large bowl, beat the sugar, eggs, oil and vanilla until well blended. Combine the flour, salt, baking powder, cinnamon, baking soda and nutmeg; add to sugar mixture just until blended. Fold in the cherries, apricots, walnuts and apple mixture., Transfer to a greased and floured 9x5-in. loaf pan. Bake at 350° for 55-65 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing to a wire rack to cool completely. Cut with a serrated knife.
Nutrition Facts : Calories 298 calories, Fat 12g fat (1g saturated fat), Cholesterol 30mg cholesterol, Sodium 142mg sodium, Carbohydrate 46g carbohydrate (31g sugars, Fiber 2g fiber), Protein 4g protein.
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my kids
[email protected]This is the best apple fruitcake recipe I've ever tried. It's moist, flavorful, and the perfect holiday treat.
Michelle Alexander
[email protected]I've made this fruitcake several times now and it's always a crowd-pleaser.
Azad Mazari
[email protected]This is my new go-to fruitcake recipe. It's so easy to make and it always turns out perfect.
Nakandi Sharifah
[email protected]This fruitcake was a hit at my party! Everyone loved it.
arina soon
[email protected]I'm not a fan of fruitcake, but this one was actually really good. I would definitely make it again.
Lilly Kimpton
[email protected]This is the best fruitcake I've ever had. Thank you for sharing the recipe!
Salbre George
[email protected]Wow! This fruitcake is amazing! I can't believe how easy it was to make.
Wisley Isinta
[email protected]This fruitcake is so moist and flavorful. It's the perfect holiday treat.
Effervescent Crone (Full up on Crazy)
[email protected]The cake was delicious, but I found it to be a little too sweet for my taste. I would recommend using less sugar next time.
Sam Prosper
[email protected]I love how easy this recipe is to follow. I'm not a baker, but I was able to make this fruitcake without any problems.
Ukasha Afzal
[email protected]I followed the recipe exactly and the fruitcake turned out perfectly. It was a big hit at my holiday party.
Heather Woodmansee
[email protected]This apple fruitcake was divine! The flavor was perfect and the texture was moist and dense. I would definitely make this again.