APPLE HERMITS
This is a moist and cake like, spicy, nutty, apple cookie.
Provided by Aunt Mikie
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 1h18m
Yield 60
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line cookie sheets with parchment paper.
- In a medium bowl, sift together flour, baking soda, cinnamon, cloves, nutmeg, and salt. In a large mixing bowl, cream butter until light and fluffy. Mix in sugar and egg. Stir in flour mixture, and mix thoroughly. Fold in nuts, apples, and raisins.
- Drop by rounded teaspoon onto prepared cookie sheets about 1 1/2 inches apart. Bake for 12 to 14 minutes. Cool on wire rack.
- In a small bowl, mix confectioners' sugar with milk to make a thin glaze. Drizzle over cooled cookies.
Nutrition Facts : Calories 76.7 calories, Carbohydrate 12.7 g, Cholesterol 7.2 mg, Fat 2.8 g, Fiber 0.4 g, Protein 0.9 g, SaturatedFat 1.1 g, Sodium 54.6 mg, Sugar 8.6 g
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Boda Ashraf
[email protected]I made these hermits for my kids and they loved them! They're the perfect after-school snack.
Bilal shoukat
[email protected]These apple hermits are a great way to use up leftover apples. They're also a delicious and easy snack or dessert.
Neha Mane
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of apples. But I'm so glad I did! These hermits are amazing. The apples are perfectly cooked and the crust is so flaky.
Shahariar Shadhin
[email protected]These hermits are delicious! I love the way the apples and cinnamon complement each other. They're also really easy to make, which is a bonus.
Hazrat bacha
[email protected]I've tried many apple hermits recipes before, but this one is by far the best. The hermits are always perfectly cooked and the filling is so flavorful.
Boss Up
[email protected]These apple hermits are the perfect fall treat! The apples are perfectly soft and the crust is so flaky. I highly recommend this recipe.
Qasam sajad Gill
[email protected]I made these hermits for a potluck and they were a huge hit. Everyone loved them! The only thing I would change is to add a little more cinnamon to the filling.
DS Alamin
[email protected]Yum! These hermits are so good! The crust is flaky and the filling is sweet and gooey. I will definitely be making these again.
Idris Ogundijo
[email protected]These hermits are a hit with my family and friends. I've made them several times now and they always disappear quickly. The filling is especially delicious - I love the combination of apples, cinnamon, and sugar.
MD.Jahid.Islam. Mon
[email protected]I've been baking for years, but this was my first time making apple hermits. They turned out so well! The instructions were easy to follow and the hermits came out perfectly golden brown and delicious.
Festus Shimwafeni
[email protected]These apple hermits are a delightful treat! The filling is perfectly balanced, with a sweet and tart flavor that pairs wonderfully with the flaky crust. I especially enjoyed the addition of cinnamon, which gave the hermits a warm and inviting aroma.