Perfectly unusual dessert to complement your Italian dinner! This won in a local contest for 'Best Office Cook'. Enjoy!
Provided by Linda Correia
Categories World Cuisine Recipes European Italian
Time 1h
Yield 15
Number Of Ingredients 15
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil. Add lasagna noodles, and cook until tender, about 8 minutes. Drain, and rinse noodles, and set aside.
- In a medium bowl, mix together the Cheddar cheese, ricotta cheese, egg, white sugar, and almond extract. Spread one can of apple pie filling in the bottom of a 9x13 inch baking dish. Layer half of the noodles to cover the filling. Spread the cheese mixture over the noodles. Top with the remaining noodles, and spread the remaining can of apple pie filling over the top of those.
- In a small bowl, stir together the flour, 6 tablespoons brown sugar, oats, cinnamon and nutmeg. Mix in margarine until the mixture is crumbly. Sprinkle over the top of the pie filling.
- Bake for 45 minutes in the preheated oven. Cool for 15 minutes. While the lasagna cools, stir together the sour cream and 1/3 cup brown sugar. To serve, cut into squares and top with sour cream as a garnish.
Nutrition Facts : Calories 297.4 calories, Carbohydrate 46.9 g, Cholesterol 35 mg, Fat 9.8 g, Fiber 1.5 g, Protein 7 g, SaturatedFat 5.5 g, Sodium 152.3 mg, Sugar 13.9 g
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RoShane Watson
[email protected]This recipe is a great way to get your kids to eat their apples. My kids loved this apple lasagna, and they didn't even realize they were eating apples.
Richard Nindi
[email protected]I'm not a big fan of apples, but I really enjoyed this apple lasagna. The filling was sweet and gooey, and the crust was perfectly flaky.
HANIF BUTHELEZI
[email protected]This recipe is perfect for a fall dessert. The apples and cinnamon flavors are the perfect way to celebrate the season.
Sharif Gujjar
[email protected]I would recommend serving this apple lasagna with a scoop of vanilla ice cream or whipped cream. It's the perfect way to finish off a delicious meal.
ZuDoo Amin
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The lasagna is so delicious that it's sure to impress your guests.
SV Sohan02
[email protected]I love that this recipe doesn't require any special ingredients. I was able to find everything I needed at my local grocery store.
Vincent Gyekye
[email protected]This recipe is a great way to use up leftover apples. I had a bunch of apples that were starting to go bad, and this recipe was the perfect way to use them up before they went to waste.
Dal Khual
[email protected]I was pleasantly surprised by how easy this recipe was to make. I'm not a very experienced cook, but I was able to follow the instructions easily and the lasagna turned out perfectly.
Ahsan tanoli
[email protected]I've made this apple lasagna several times now, and it's always a hit with my family and friends. It's the perfect dessert for a special occasion or a simple weeknight meal.
Kable Mutlow
[email protected]This recipe was a bit too sweet for my taste, but it was still very good. I would recommend using less sugar in the filling if you don't like your desserts too sweet.
Aktar Mallick
[email protected]This apple lasagna is a must-try for anyone who loves apples and cinnamon. The filling is sweet and gooey, and the crust is perfectly flaky. I highly recommend this recipe.
William Deyo
[email protected]I was really excited to try this recipe, but it didn't live up to my expectations. The apples were undercooked, and the sauce was too sweet. I think I'll stick to my old apple lasagna recipe.
ishaq danish (Dr.)
[email protected]This recipe was a total disappointment. The apples were mushy, the sauce was bland, and the lasagna was just plain boring. I wouldn't recommend this recipe to anyone.
gayle oconnell
[email protected]I've been looking for a new apple lasagna recipe, and this one is a winner! It was so easy to make, and it turned out beautifully. The apples were cooked perfectly, and the sauce was rich and flavorful. I will definitely be making this again.
Ibtesam Ahmed
[email protected]This apple lasagna was out of this world! The flavors were perfectly balanced, and the crunch of the walnuts and the gooeyness of the apples were the perfect combination. I'll definitely be making this again and again.