APPLE-MUSTARD GLAZED MEATBALLS
This one couldn't be simpler! Convenient frozen meatballs simplify the prep; they're glazed with a sweet-and-savory sauce that stars apple jelly and spicy brown mustard. -Pam Corder, Monroe, Louisiana
Provided by Taste of Home
Categories Appetizers
Time 40m
Yield 32 meatballs.
Number Of Ingredients 6
Steps:
- Place meatballs in a single layer in a greased 15x10x1-in. baking pan. Bake according to package directions., Meanwhile, combine the remaining ingredients in a large saucepan. Bring to a boil over medium heat., Transfer meatballs to sauce; stir gently to coat. Return to a boil. Reduce heat; simmer, uncovered, for 3-5 minutes or until sauce is thickened, stirring occasionally.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Joyce Djatche
[email protected]These meatballs were amazing! The glaze was perfectly sweet and tangy, and the meatballs were so juicy and flavorful. I will definitely be making these again!
sakila Didsanayaka
[email protected]Overall, I thought these meatballs were okay. I think I would try a different recipe next time.
Lony Makoatle
[email protected]The meatballs were a bit too greasy. I think I would drain them on paper towels next time.
Janette Whitlock
[email protected]The meatballs were a bit too brown. I think I would reduce the oven temperature next time.
Fiye Stick Cricket
[email protected]The meatballs took a bit longer to cook than the recipe said. I think I would cook them for a shorter amount of time next time.
Bethany Renea
[email protected]The meatballs were a bit difficult to form. I think I would use a meatloaf pan next time.
Angela Onwuegbuzie
[email protected]I found the meatballs to be a bit bland. I think I would add some more spices to the meatball mixture next time.
Hannah Price
[email protected]These meatballs were a bit dry. I think I would add some more liquid to the meatball mixture next time.
Sonjoy Limbu
[email protected]Overall, I thought these meatballs were good. The glaze was a bit too sweet for my taste, but the meatballs themselves were very flavorful.
Arif Jan
[email protected]I loved the flavor of these meatballs. The apple mustard glaze was amazing. I will definitely be making this recipe again.
maxamuud mahdi
[email protected]These meatballs were so easy to make and they were so delicious. I will definitely be making them again.
Kenki Jebri
[email protected]I made these meatballs exactly as the recipe said and they turned out perfectly. I highly recommend this recipe.
kevon oliver
[email protected]I was a bit skeptical about the apple mustard glaze, but I was pleasantly surprised. It was the perfect balance of sweet and tangy.
Sadhin Mia
[email protected]I made these meatballs for a party and they were a hit! Everyone loved them. I will definitely be adding this recipe to my regular rotation.
dipu halder
[email protected]Absolutely delicious! The meatballs were moist and flavorful, and the apple mustard glaze was the perfect finishing touch. I will definitely be making this dish again.