APPLE 'N' PORK BURGERS
This pork burger recipe is a favorite of ours. We had a similar burger in Hawaii and once home, I experimented and came up with this tasty version that we actually prefer to the original. I like to serve them with a salad or fresh corn on the cob. -Trisha Kruse, Eagle, Idaho
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, combine the first six ingredients. Crumble pork over mixture; mix well. Shape into two patties. , Grill, covered, over medium heat for 4-5 minutes on each side or until a thermometer reads 160°. Top with cheese. Grill 1-2 minutes longer or until cheese is melted. , Serve on buns with lettuce, tomato, avocado, mustard and mayonnaise if desired.
Nutrition Facts : Calories 529 calories, Fat 26g fat (11g saturated fat), Cholesterol 99mg cholesterol, Sodium 699mg sodium, Carbohydrate 40g carbohydrate (13g sugars, Fiber 3g fiber), Protein 32g protein.
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Romario Anthony
[email protected]These burgers were a bit too sweet for my taste. Next time, I'll reduce the amount of apple or add some more savory ingredients.
rumesh lakshita
[email protected]These burgers are a great way to use up leftover pork. I always have some leftover pork after making a pork roast, and these burgers are a great way to use it up.
Buxial.khan.jamali Buxial.khan.jamali
[email protected]I'm a vegetarian, but I still enjoyed these burgers. I simply omitted the pork and added some extra vegetables.
Dhammika Thapel
[email protected]These burgers are so versatile. You can serve them with buns, lettuce wraps, or even mashed potatoes.
Adam Arias
[email protected]I've made these burgers several times now and they're always a hit. They're my go-to recipe when I'm short on time.
Nefisa Hussein
[email protected]I love that these burgers are made with healthy ingredients. They're a great way to get my kids to eat their fruits and veggies.
Ht Sihab
[email protected]These burgers are perfect for a quick and easy weeknight meal. They're also great for tailgating or picnics.
Aneesa Patel
[email protected]I followed the recipe exactly and the burgers turned out perfectly. They were cooked through but still juicy.
Nikesh Chaudhary
[email protected]The burgers were a bit dry for my taste. Next time, I'll add some more moisture with some Worcestershire sauce.
Tree Lady1122
[email protected]I'm not a big fan of pork, but these burgers changed my mind. They were so good!
MD Mamun Mamun
[email protected]5 stars! These burgers were a hit at my party. Everyone raved about them.
Steven Williams
[email protected]I didn't have any apples on hand, so I used pears instead. The burgers were still delicious!
Prance Noman
[email protected]I added a bit of extra spice to the burgers with some cayenne pepper. They turned out amazing! My family loved them.
NII ARMARH
[email protected]These burgers were juicy and flavorful! I love the sweet and savory flavors of the apples and pork. Will definitely make these again.