Traditional bread pudding gives way to autumn's influences in this comforting dessert. I add apples and pecans to this slow-cooked version, then top warm servings with ice cream. -Lori Fox, Menomonee Falls, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 3h10m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- Place bread cubes, apples and pecans in a greased 3-qt. slow cooker. In a bowl, combine the sugar, cinnamon and nutmeg. Add the eggs, cream, apple juice and butter; mix well. Pour over bread mixture. Cover and cook on low for 3-4 hours or until a knife inserted in the center comes out clean. Serve with ice cream.
Nutrition Facts : Calories 440 calories, Fat 24g fat (9g saturated fat), Cholesterol 115mg cholesterol, Sodium 173mg sodium, Carbohydrate 49g carbohydrate (35g sugars, Fiber 4g fiber), Protein 9g protein.
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Abdalrhman Alsaban
[email protected]Overall, I thought this bread pudding was just okay. It wasn't bad, but it wasn't anything special either.
breanna law
[email protected]I found this bread pudding to be a bit bland. I think it could use more spices or extracts.
MARYAM SYED Gulali khan
[email protected]This bread pudding was a bit too dry for my taste. I think I would add more milk or cream next time.
Abiodun Akindele
[email protected]I love this bread pudding! It's so moist and flavorful, and the apples and nuts add a great crunch.
Jordan Sylvan
[email protected]This bread pudding is a great way to use up leftover bread and apples. It's also a delicious and easy dessert that is perfect for any occasion.
Lulu Jessica
[email protected]I was pleasantly surprised by how much I enjoyed this bread pudding. It was moist and flavorful, and the apples and nuts added a nice crunch. I would definitely recommend this recipe to anyone looking for a tasty and easy dessert.
Ch Saqib Mehmood
[email protected]This bread pudding is a delicious and easy dessert. I love that it can be made with simple ingredients that I usually have on hand.
Stewart Johnson
[email protected]Excellent recipe! The bread pudding was moist and flavorful, and the apples and nuts added a nice touch. I will definitely be making this again.
Terika Bledsoe
[email protected]I've made this bread pudding several times now and it always turns out great. It's a great way to use up leftover bread and apples.
c t
[email protected]This apple nut bread pudding was a hit at our family gathering! It was moist, flavorful, and had the perfect amount of sweetness. The apples and nuts added a nice crunch and texture. I would definitely recommend this recipe to anyone looking for a de