APPLE PEAR PIE
This pear apple pie, really says "fall." What a yummy way to use your backyard bounty or the pickings from local orchards! I've made plenty of pies over the years, and this is a real standout. -Grace Camp, Owingsville, Kentucky
Provided by Taste of Home
Categories Desserts
Time 1h20m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Line a 9-in. pie plate with bottom pastry; trim to 1 in. beyond edge of plate. In a large bowl, combine the pears, apples, 1 cup sugar, lemon juice, cinnamon and nutmeg. Transfer mixture to crust; dot with butter. , Roll out remaining pastry to fit top of pie; cut slits or decorative cutouts in pastry. Place over filling; trim, seal and flute edges. Add decorative cutouts if desired. Brush with milk; sprinkle with remaining sugar. Cover edges loosely with foil. , Bake at 350° for 30 minutes. Remove foil; bake 30-35 minutes longer or until crust is golden brown. Cool on a wire rack.
Nutrition Facts : Calories 438 calories, Fat 19g fat (9g saturated fat), Cholesterol 22mg cholesterol, Sodium 244mg sodium, Carbohydrate 67g carbohydrate (38g sugars, Fiber 2g fiber), Protein 2g protein.
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Fareena Shoukat
[email protected]This pie is a classic for a reason. It's delicious, easy to make, and always a crowd-pleaser.
Aman Chaudhry
[email protected]I love that this pie can be made with either fresh or frozen fruit. It's a great way to enjoy fresh fruit all year round.
Tebandeke Augustine
[email protected]This pie is the perfect way to use up leftover apples and pears. It's a delicious and easy-to-make dessert.
MD NoyonBd
[email protected]I made this pie for a bake sale and it sold out within hours. Everyone loved it!
Saqib S.K
[email protected]This pie is so easy to make, even for a beginner baker. I highly recommend it.
Christopher Cruz ortiz
[email protected]I've tried many apple pie recipes, but this one is by far my favorite. The crust is flaky and the filling is perfectly sweet and tart.
Willow Johnson
[email protected]This pie is the perfect fall dessert. It's warm and comforting, and the flavors of apple and pear are a perfect match.
Evaj Martin
[email protected]I made this pie for Thanksgiving and it was a huge hit. Everyone went back for seconds.
Bella Mendoza
[email protected]I love the addition of pears to this pie. It gives it a unique flavor that I really enjoy.
Dustin Whiteman
[email protected]This is my go-to apple pie recipe. It's simple to make and the results are always delicious.
Lauren Green
[email protected]I've made this pie several times and it's always a crowd-pleaser. The combination of apples and pears is perfect.
Mamello Mellow
[email protected]This pie is so easy to make and it always turns out perfect. I love that I can use fresh or frozen fruit, depending on what I have on hand.
Demetric Melone
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Mian Kashif
[email protected]This apple pear pie was a hit with my family! The crust was flaky and the filling was sweet and tart. I will definitely be making this pie again.