APPLE PIE MUFFINS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Apple Pie Muffins image

I'm not really a muffin person...but when asked to make them, I do make some good ones and this would be one of them!!! Every bite you take is wonderful...full of apple,walnuts and a little crunchy topping. Enjoy and Happy Baking!!! I adapted this from my apple pie bread, also posted here on Just A Pinch.

Provided by Wendy Rusch

Categories     Muffins

Number Of Ingredients 27

2 c apples, chopped (about 2 c)
2 c all purpose flour
2 tsp baking powder
2 tsp apple pie spice (recipe to follow)
1/2 tsp sea salt
1/2 c butter, softened
1/2 c brown sugar
1/2 c sugar
1/3 c sour cream
1 tsp vanilla
2 eggs
3/4 c walnut pieces
TOPPING
1/4 c all purpose flour
1/4 c brown sugar
1/2 tsp apple pie spice
2 Tbsp butter, softened
GLAZE
1 c powdered sugar
3-4 Tbsp cream
1/2 tsp vanilla
APPLE PIE SPICE
1/4 c cinnamon
1 Tbsp all spice
2 tsp ginger
2 tsp nutmeg
1/2 tsp cardamom, if available, not necessary

Steps:

  • 1. -Preheat oven to 350. -Line cupcake/muffin pan with 12 liners, set aside. -Peel and core apples, dice and soak in salt water (2 c cold water 1/4 tsp sea salt) or 2-3 tbsp lemon juice for 3-5 minutes, then rinse and drain, leave diced apples in strainer for excess water to drain off. Mix together apple pie spice ingredients, if you don't have any. This will make extra, just store in air tight container or zip lock bag for future use.
  • 2. Sift together flour, baking powder, apple pie spice and sea salt, set aside. In a large mixing bowl, cream together butter, brown sugar and sugar. Mix in sour cream and vanilla. Add eggs and beat until well combined. Slowly mix in flour mixture until just combined. Fold in apples and nuts. Scoop batter (it will be thick) evenly into prepared pan, set aside.
  • 3. TOPPING: In a small bowl, whisk together brown sugar, flour, apple pie spice. Cut in butter until crumbly. Sprinkle over batter. Bake at 350 for 25 minutes or until toothpick inserted comes out clean. Set pan on cooling rack for 10 minutes, then remove muffins to rack to cool completely.
  • 4. GLAZE: Whisk together powdered sugar, cream and vanilla, add more cream a little at a time until of drizzling consistency. Drizzle over muffins as shown in photo. (You could use milk instead of the cream, but you will need much less.)

Rahat Rahat
[email protected]

I'm not a fan of apple pie, but these muffins were surprisingly good. The apple pie filling was sweet and tart, and the muffins were moist and fluffy.


Aakash champ
[email protected]

These muffins were a bit too sweet for my taste, but my kids loved them. They're a great way to use up leftover apples.


Sandeep Khadayat
[email protected]

I made these muffins for my family and they loved them! They're so easy to make and they taste delicious. I will definitely be making them again.


Collin Bailey
[email protected]

These muffins are so good! I love the combination of apples and cinnamon. They're perfect for a quick breakfast or snack.


Kierra Jones
[email protected]

I've made these muffins several times and they're always a hit. They're moist and fluffy, with the perfect amount of apple pie filling. I love that they're easy to make, too.


Riad Islam vip
[email protected]

I followed the recipe exactly and my muffins turned out dry and crumbly. I'm not sure what went wrong.


Abu Sayed Hasan
[email protected]

These muffins were a disappointment. The apple pie filling was bland and the muffins were dry.


Kieren
[email protected]

I love apple pie and these muffins were a great way to enjoy it in a new way. The muffins were easy to make and turned out perfectly.


Ma Ria.
[email protected]

These muffins were delicious! The apple pie filling was sweet and gooey, and the muffin batter was moist and fluffy. I will definitely be making these again.


Zohaib Bhai
[email protected]

I'm not a big baker, but these muffins were so easy to make. I followed the recipe exactly and they turned out perfect. My husband and kids loved them!


Dillon
[email protected]

These muffins were a hit at my party! They were so easy to make and everyone loved them. The apple pie filling was delicious and the muffins were perfectly moist.


Deanna Leitch
[email protected]

I was looking for a quick and easy apple muffin recipe and this one fit the bill. The muffins were done in about 30 minutes and they were so good! The apple pie filling was the perfect amount of sweetness and the muffins were moist and fluffy.


ahmed islam
[email protected]

My family loved these muffins! They were so easy to make and turned out perfectly. The apple pie filling was gooey and delicious, and the muffins were nice and fluffy. I will definitely be making these again.


Itx Piku
[email protected]

These apple pie muffins were a delightful treat! The filling was perfectly sweet and tart, and the muffin batter was moist and fluffy. I added a sprinkle of cinnamon sugar on top before baking, which gave them an extra touch of flavor.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #for-large-groups     #breads     #fruit     #oven     #easy     #muffins     #dietary     #quick-breads     #apples     #brunch     #equipment     #number-of-servings     #3-steps-or-less