APPLE RAISIN CREAM PIE
This is a super pie that my whole family likes, made from ingredients we usually have on hand-we keep one cow for our family milk supply, and she provides plenty of cream! We run 850 head of crossbred cattle on our ranch, and my husband, our two kids and I spend a lot of time on horseback working up hearty appetites! I enjoy baking and cooking special events. As president of our local CowBelle chapter, I do a lot of cooking with beef.
Provided by Taste of Home
Categories Desserts
Time 1h15m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- Make favorite pastry; line bottom of pie tin with one crust and set aside. Combine apple slices, sugar, flour, spices, raisins, salt and lemon zest; mix together well. Spoon filling into pastry-lined pan; dot with butter. Cover with top crust decorated with steam vents; seal edges. Cut a 1-in. circle from dough in center of top crust., Bake at 400° for 40-45 minutes. Remove pie from oven; slowly pour cream into center hole of top crust. Return to oven; bake 5-10 minutes longer. Let stand for 5 minutes before cutting.(Refrigerate leftovers.)
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Savannah Mitchell
[email protected]I can't wait to make this pie again!
Jay Xhaudhary
[email protected]I would definitely recommend this recipe.
mr tanvir khan
[email protected]The cream filling was smooth and creamy, and the crust was flaky and buttery.
Zuusuf Muxumefmd
[email protected]This pie was delicious! The apples were perfectly tender and the raisins added a nice sweetness.
Jameson Oborodoro
[email protected]I think I would add more cream to the filling next time.
Eunice Njumba
[email protected]This pie was a bit too sweet for my taste, but the crust was perfect.
Hibat Khan
[email protected]I followed the recipe exactly and the pie turned out perfectly. It was a hit at my potluck!
Rousm 996
[email protected]This pie was easy to make and turned out great! I would definitely recommend it.
Ibrahim Peckham
[email protected]I made this pie for my family and they loved it! The crust was flaky and the filling was creamy and delicious.
Nasanga Halimah
[email protected]This pie was delicious! The apples were perfectly tender and the raisins added a nice sweetness. The cream filling was smooth and creamy, and the crust was flaky and buttery.
TeaBo Bubba
[email protected]I love this pie! It's the perfect dessert for any occasion.
Najeem Mhmd
[email protected]This pie was a bit too dry for my taste. I think I would add more cream to the filling next time.
bakhtawar usman
[email protected]I followed the recipe exactly and the pie turned out perfectly. It was a hit at my potluck!
Daniel Nita
[email protected]The filling was a bit too sweet for my taste, but the crust was perfect.
Jamshed Iqbal
[email protected]This pie was easy to make and tasted amazing! I used Granny Smith apples and they were the perfect tartness. I will definitely be making this pie again.
Rakib all hasan RBM
[email protected]I've made this pie several times and it always turns out great. It's a family favorite!
Tazmin Perceval
[email protected]This pie was delicious! The apples were perfectly tender and the raisins added a nice sweetness. The cream filling was smooth and creamy, and the crust was flaky and buttery. I would definitely recommend this recipe.
Saraiki Murshad
[email protected]I made this pie for my family and it was a huge hit! Everyone loved the sweet and tangy filling, and the crust was perfectly flaky. I will definitely be making this pie again.
m mansoor
[email protected]This apple raisin cream pie was a delightful treat! The combination of sweet apples, plump raisins, and creamy filling was simply irresistible. The crust was flaky and buttery, providing the perfect base for the luscious filling. I would highly recom