Steps:
- Cook bacon in a 12-inch heavy skillet over moderate heat, stirring, until crisp, about 5 minutes. Transfer with a slotted spoon to paper towels to drain, then add pumpernickel to fat in skillet and cook over moderate heat, stirring, until crisp, about 4 minutes. Transfer with a slotted spoon to paper towels to drain and season with salt and pepper.
- Whisk together vinegar and mustard. Add oil in a slow stream, whisking until emulsified, then season with salt and pepper.
- Halve apple lengthwise and core. Cut apple halves crosswise into 1/4-inch-thick slices.
- Toss lettuce with cranberries, apple, croutons, half of bacon, and dressing. Divide salad among plates, then dot with Roquefort and sprinkle with remaining bacon.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Saratu Bala
[email protected]I wasn't a fan of the Roquefort cheese in this salad, but everything else was great.
Rashaad Petersen
[email protected]The dressing is a bit too tangy for my taste, but otherwise this salad is very good.
kmmusic kasoloncream
[email protected]This salad is perfect for a light and refreshing lunch or dinner.
Amber Ahtisham
[email protected]I've made this salad several times and it's always a crowd-pleaser.
Jabir Jabir
[email protected]This is a delicious and easy salad to make. I especially love the addition of the pumpernickel croutons.
Cumar Ismaaciil
[email protected]This salad is a great way to use up leftover apples and cheese.
Chimbiko Bekwele
[email protected]I love the combination of flavors in this salad. The apples and Roquefort cheese are a classic pairing, and the red leaf lettuce adds a nice peppery bite.
Adelina Spista
[email protected]This is a great salad for a special occasion. It's easy to make and always impresses my guests.
JS Jahid
[email protected]I made this salad for a dinner party and it was a hit! Everyone loved the unique flavor combination. The dressing was also very easy to make and added a nice tang to the salad.
James Town
[email protected]This salad was an absolute delight! The combination of sweet apples, tangy Roquefort cheese, and peppery red leaf lettuce was perfectly balanced. The pumpernickel croutons added a nice crunchy texture and nutty flavor. I highly recommend this salad f