APPLE SLAB PIE

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Apple Slab Pie image

This crowd-sized treat is made with two Pillsbury™ Pie Crusts, a layer of tender spiced apple slices and last, but definitely not least, a drizzle of sweet glaze hot out of the oven! Over one hundred home cooks can't get enough of this easy five-star dessert and with a serving of 24, there'll be ample opportunity to share the love with your nearest and dearest too.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 2h15m

Yield 24

Number Of Ingredients 10

1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
1 cup granulated sugar
3 tablespoons all-purpose flour
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon salt
1 1/2 tablespoons lemon juice
9 cups thinly sliced, peeled apples (9 medium)
1 cup powdered sugar
2 tablespoons milk

Steps:

  • Heat oven to 450°F. Remove pie crusts from pouches. On lightly floured surface, unroll and stack crusts one on top of the other. Roll to 17x12-inch rectangle. Fit crust into 15x10x1-inch pan, pressing into corners. Fold extra crust under, even with edges of pan.
  • In small bowl, mix granulated sugar, flour, cinnamon, nutmeg, salt and lemon juice. Add apples, stirring to coat. Spoon apple mixture into crust-lined pan.
  • Bake 33 to 38 minutes or until crust is golden brown and filling is bubbly. Cool in pan on cooling rack 45 minutes.
  • In small bowl, mix powdered sugar and milk until well blended. Drizzle over pie. Let stand until glaze is set, about 30 minutes.

Nutrition Facts : Calories 150, Carbohydrate 28 g, Cholesterol 0 mg, Fat 1, Fiber 0 g, Protein 0 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 110 mg, Sugar 17 g, TransFat 0 g

KiNG GAMING
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I would definitely recommend this pie to anyone who loves apple pie.


Spoilerthe Dancer
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This pie is a bit time-consuming to make, but it's worth it. The results are amazing.


Natalie Rosas
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I've made this pie several times and it always turns out great. It's a family favorite.


Konde Boy
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This pie is perfect for fall. The apples are in season and the spices give it a warm and cozy flavor.


Willow Grace
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I made this pie with my kids and they loved it. It was a fun and easy way to get them involved in the kitchen.


Haylee Callen
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This pie was easy to make and turned out great. I used a store-bought crust to save time, and it still came out delicious.


Nothing is possible
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I'm not a huge fan of apple pie, but this one was really good. The crust was perfect and the apples were cooked just right.


Psychotina
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This is the best apple pie I have ever eaten. The crust is so flaky and the apples are so flavorful.


Ejaz Hussain kiyani
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I made this pie for a potluck and it was a huge hit! Everyone loved it.


Zalal Hamidi
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This apple slab pie was absolutely delicious! The crust was flaky and buttery, and the apples were perfectly spiced. I will definitely be making this again.


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