APPLE STREUSEL CAKE WITH CARAMEL
Fall is my favorite time year. My family loves to go apple picking (Western NY has the best apple farms) The smell of apples and cinnamon cooking. This cake takes a little bit of time but it is so worth it.
Provided by denise hagar
Categories Cakes
Time 1h25m
Number Of Ingredients 14
Steps:
- 1. Preheat oven to 350' degrees. Grease and flour a bundt cake pan or spray with bakers secret.
- 2. Make Streusel: In medium bowl, mix brown sugar, 3/4 cup flour and cinnamon.
- 3. Cut in butter with fork until crumbly. Stir in walnuts. Set aside.
- 4. To Make Cake: In a medium bowl, stir together 3 1/4 cups flour, baking powder and baking soda.
- 5. In large bowl, cream together the butter and sugar until light and fluffy.
- 6. Beat in eggs, one at time, mixing well after each addition.
- 7. Stir in sour cream and vanilla.
- 8. Gently stir in flour mixture just until blended.
- 9. Scoop about 3 cups of the batter into the the bottom of the bundt pan.
- 10. Sprinkle with 1/4 of the streusel and layer with apples. Sprinkle 1/2 the remaining streusel over the apples.
- 11. Pour remaining batter over top. Sprinkle remaing streusel over top and gently pat so it sticks.
- 12. Bake 50 to 60 minutes or untila toothpick comes out clean. Cool in the pan on a wire rack for 15 minutes. Place a plate or cookie sheet over bundt and invert. Cool Completely
- 13. Caramel Topping: Place 1 stick butter, 1 cup brown sugar and 1/4 cup milk in a small saucepan.
- 14. Boil for 3 minutes. Remove from heat and add 1 teaspoon vanilla. Stir. Let cool.
- 15. Pour over apple cake, top with chopped walnuts if desired.
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Idan Junior
[email protected]This cake is a bit time-consuming to make, but it's worth it. It's so delicious!
Cyto Pro
[email protected]I've tried several apple streusel cake recipes, and this one is by far the best. It's the perfect balance of sweetness and tartness.
A G GaminG
[email protected]I made this cake for a party and it was a huge success. Everyone loved it!
Carl wiz
[email protected]This cake was a bit too dry for my taste, but the flavor was good.
Nishanthi Samarasinha
[email protected]I'm not a big fan of streusel cakes, but this one was really good. The caramel sauce made all the difference.
SHELTONMARWEYI SHELTONMARWEYI
[email protected]This cake is perfect for fall. The apples and caramel are a great combination.
TAJUDEEN BABATUNDE
[email protected]I followed the recipe exactly, but my cake didn't turn out as good as the picture. It was still tasty, but it wasn't as moist.
Abdikadir Jama
[email protected]This cake was easy to make and it turned out great! I will definitely be making it again.
Tinotenda Mamutse
[email protected]I love the combination of apples and caramel in this cake. The streusel topping adds a nice texture.
Israel okwudike Patrick
[email protected]This cake was a bit too sweet for my taste, but it was still very good.
Zaydan Mohammad
[email protected]I've made this cake several times now and it's always a hit. The recipe is easy to follow and the cake always turns out perfect.
Terrill Bradford (The Demigod)
[email protected]This apple streusel cake with caramel was an absolute delight! The cake was moist and flavorful, and the streusel topping was perfectly crunchy. The caramel sauce was the perfect finishing touch, adding a rich and decadent flavor.