APPLE STUFFING
Apples, leaks and rosemary blend to make this a one-of-a-kind stuffing for your holiday bird.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Vegetarian Recipes
Time 1h20m
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees. Toss bread with 3 tablespoons melted butter; season with salt and pepper. Spread on a rimmed baking sheet; toast, rotating halfway through, until browned, 20 to 25 minutes.
- Heat remaining tablespoon butter in a 12-inch skillet over medium heat. Add leeks; cook, stirring frequently, until translucent, about 5 minutes. Add apples; cook, turning occasionally, until tender, about 5 minutes.
- In a large bowl, combine bread, leek mixture, rosemary, and broth; season with salt and pepper. Add egg; stir until thoroughly combined. Transfer to a buttered 1 1/2-quart shallow baking dish.
- Bake until golden on top and crisp around edges, 40 to 45 minutes.
Nutrition Facts : Calories 218 g, Fat 7 g, Protein 4 g
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Jubel Ahmed
[email protected]This was the worst stuffing I've ever had.
car gamer Mohamed
[email protected]I would not recommend this recipe to anyone.
Myrpe Balbutin
[email protected]This stuffing was a waste of time. It was bland and flavorless.
Abdulwahab Sasoli
[email protected]This recipe was missing some key ingredients. It needed more salt and pepper.
Crab People
[email protected]I followed the recipe exactly, but my stuffing turned out dry. I'm not sure what went wrong.
Samuel Hagan
[email protected]This stuffing was a bit too sweet for my taste.
Gaming Tamim YT
[email protected]I thought this stuffing was just okay. It wasn't bad, but it wasn't anything special either.
Yasmine Abdol
[email protected]This was a great recipe. I made it for my family and they loved it.
emmanuel iwemu
[email protected]This stuffing was easy to make and turned out perfect. I will definitely be making it again.
doOd Tabish
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. It was delicious!
Smiling Kira
[email protected]This is the best apple stuffing I've ever had. The apples add a perfect sweetness and crunch.
hannan kenafarh
[email protected]I've made this stuffing recipe for years and it never disappoints. It's always a crowd-pleaser.
AP vine Nepal
[email protected]This stuffing was a hit at our Thanksgiving dinner. Everyone raved about it.
Shehan Kavinda
[email protected]My family loved this apple stuffing! It was so flavorful and moist. I will definitely be making it again.