APRICOT AND SAUSAGE CORNBREAD STUFFING

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Apricot and Sausage Cornbread Stuffing image

Use a cornbread mix (following the directions on the box) as the base for this apricot and sausage stuffing. As a general rule, you will need 3/4 cup of stuffing for every pound of turkey.

Provided by maggie

Categories     Side Dish     Stuffing and Dressing Recipes     Sausage Stuffing and Dressing Recipes

Time 1h25m

Yield 20

Number Of Ingredients 8

½ pound bulk pork sausage
1 cup salted butter, divided
1 cup coarsely chopped onion
1 cup coarsely chopped celery
½ cup chopped dried apricots
1 cup chopped toasted pecans
½ cup chopped fresh parsley
6 cups crumbled cornbread

Steps:

  • Heat a large skillet over medium heat. Cook and stir sausage in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease.
  • Melt 1/2 cup of butter in a large skillet over medium heat. Add onion and celery; saute until vegetables are tender, about 10 minutes. Stir in apricots and cook for 2 minutes more. Stir in sausage, pecans, and parsley. Remove from heat.
  • Melt remaining butter in a small saucepan over medium-low heat.
  • Pour crumbled cornbread into a large mixing bowl; add sausage mixture. Stir in melted butter until stuffing feels moist. Let cool to room temperature before using.

Nutrition Facts : Calories 226.4 calories, Carbohydrate 13.3 g, Cholesterol 39.9 mg, Fat 18 g, Fiber 1.9 g, Protein 4.1 g, SaturatedFat 7.7 g, Sodium 318.9 mg, Sugar 3.8 g

Pizza
pizza77@hotmail.fr

This stuffing is a great way to use up leftover apricots. It's also a great way to add some extra flavor to your Thanksgiving dinner.


Hm Ibrahim khalil
khalil.h@aol.com

I made this stuffing for my family and they loved it! It was so easy to make and it tasted delicious. I will definitely be making this again.


Philip Oliseh
philip_oliseh13@gmail.com

This stuffing is amazing! It's so moist and flavorful. The apricots and sausage are a perfect combination. I will definitely be making this again.


TG Z
z_t@hotmail.com

This stuffing is a great way to use up leftover apricots. It's also a great way to add some extra flavor to your Thanksgiving dinner.


Ahmad Adamu
a_adamu@aol.com

I made this stuffing for my family and they loved it! It was so easy to make and it tasted delicious. I will definitely be making this again.


Sandesh Shrestha
s28@yahoo.com

This stuffing is delicious! The apricots and sausage are a perfect combination. I will definitely be making this again.


Yousuf Sarker
s@yahoo.com

I love this stuffing! It's so easy to make and it always turns out perfect. I highly recommend it!


Robert Willhight
willhight.r@hotmail.co.uk

This stuffing is a great way to use up leftover apricots. It's also a great way to add some extra flavor to your Thanksgiving dinner.


Leafy BFB
lbfb@gmail.com

I made this stuffing for my family and they loved it! It was so easy to make and it tasted delicious. I will definitely be making this again.


Mwila
mwila@aol.com

This stuffing is amazing! It's so moist and flavorful. The apricots and sausage are a perfect combination. I will definitely be making this again.


Abdurrahman Khan
abdurrahman_khan@gmail.com

I've made this stuffing several times now and it's always a hit. It's so easy to make and it always turns out perfect. I highly recommend it!


Leonard Hickerson
leonard-h51@gmail.com

This stuffing is delicious! I love the combination of apricots and sausage. It's a great way to add some extra flavor to your Thanksgiving dinner.


Leannon Chikoz
l_chikoz34@yahoo.com

I made this stuffing for a potluck and it was a huge success. Everyone loved it! The flavors were perfect and it was so easy to make. I will definitely be making this again.


Pro Lama Friend
friend-p73@hotmail.com

This stuffing was a hit at our Thanksgiving dinner! It was moist and flavorful, with just the right amount of sweetness from the apricots. The sausage added a nice savory touch. I will definitely be making this again next year.