APRICOT-BALSAMIC SKILLET CHICKEN

facebook share image   twitter share image   pinterest share image   E-Mail share image



Apricot-Balsamic Skillet Chicken image

A tasty and easy chicken entree that can be put together quickly from pantry/fridge items - my kind of dinner!

Provided by LiaPeach

Categories     Chicken Breast

Time 30m

Yield 2 chicken breasts, 2 serving(s)

Number Of Ingredients 8

1 teaspoon olive oil
1/2 cup onion, chopped
1 1/2 teaspoons fresh thyme, minced or 1/4 teaspoon dried thyme
2 boneless skinless chicken breasts
salt and pepper
1/3 cup apricot jam or 1/3 cup apricot preserves
2 tablespoons balsamic vinegar
1/4 cup chicken broth

Steps:

  • Saute onion and thyme in olive oil until onion is soft. Remove from skillet.
  • Season chicken with salt and pepper, add chicken to pan and saute 4 minutes on each side. Remove chicken from skillet.
  • Mix preserves, vinegar and chicken broth in skillet, stirring until preserves melt, and mixture boils. 4 Add sauteed onion.
  • Return chicken to pan and turn to coat with sauce. Simmer until chicken is cooked through.
  • Serve over rice or pasta.

Nitesh Yadu
[email protected]

This is a great recipe for a special occasion. The chicken is cooked perfectly and the glaze is delicious. My guests loved it!


Yes Vance
[email protected]

This dish is perfect for a weeknight meal. It's easy to make and the results are always delicious. The chicken is cooked perfectly and the glaze is flavorful. I highly recommend this recipe.


Reitumetse Mothoa
[email protected]

This recipe is a great way to impress your guests. The chicken is juicy and flavorful, and the glaze is sure to wow them. I highly recommend this recipe.


Ahmed Sheikh
[email protected]

I'm always looking for new and easy chicken recipes, and this one fits the bill perfectly. The chicken is cooked perfectly and the glaze is delicious. I will definitely be making this again.


ShanU KojA
[email protected]

This dish is a great way to add some variety to your chicken dinner routine. The apricot-balsamic glaze is a unique and flavorful addition that really takes the dish to the next level.


Disa Pagan Cruz
[email protected]

I was looking for a new chicken recipe and I'm so glad I found this one! The chicken was cooked perfectly and the glaze was delicious. My family loved it!


Akram shah
[email protected]

This recipe is a winner! The chicken is tender and juicy, and the glaze is flavorful and tangy. I will definitely be making this again.


Jawad Khaa
[email protected]

I'm not a big fan of chicken, but this recipe changed my mind! The chicken was cooked perfectly and the glaze was delicious. I'll definitely be making this again.


Simba Chams
[email protected]

This is my go-to recipe for chicken! It's so easy to make and the results are always amazing. The chicken is juicy and flavorful, and the glaze is delicious. I highly recommend this recipe.


Fhgjjfbxjkfhg
[email protected]

I love this recipe! The chicken is always cooked perfectly and the glaze is amazing. I've made this dish several times and it's always a hit.


Clan hunt Haseeb
[email protected]

This dish is easy to make and absolutely delicious! The chicken is juicy and flavorful, and the apricot-balsamic glaze is a perfect complement. I highly recommend this recipe.


Alhaji Auwalu
[email protected]

I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The chicken was cooked perfectly and the glaze was delicious. I will definitely be making this again.


tomek keowal
[email protected]

This recipe is a keeper! The chicken is so tender and moist, and the apricot-balsamic glaze is amazing. I highly recommend trying this recipe.


Stephanie Carmona
[email protected]

I made this dish last night and it was a hit with my family! The chicken was cooked perfectly and the glaze was delicious. I will definitely be making this again.


Lily Timbrell
[email protected]

This apricot balsamic skillet chicken is an absolute delight! The chicken is juicy and flavorful, and the apricot-balsamic glaze is a perfect complement. It's a great dish for a weeknight meal or a special occasion.