APRICOT GLAZED CHICKEN FOR TWO
Sweet, savory and special, this Asian-inspired entree from Mary Relyea of Canastota, New York is sure to be a favorite. There's plenty of sauce, so consider serving it with rice.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 2 servings
Number Of Ingredients 8
Steps:
- In a small bowl, combine the broth, preserves and soy sauce; set aside. Sprinkle chicken with salt and pepper., In a large nonstick skillet, brown chicken in oil on both sides. Add broth mixture to skillet; bring to a boil. Reduce heat; cover and simmer for 8-12 minutes or until a thermometer reads 170&de;, basting occasionally with pan juices. Remove from the heat., Spoon pan juices over chicken; sprinkle with onion.
Nutrition Facts : Calories 248 calories, Fat 8g fat (1g saturated fat), Cholesterol 78mg cholesterol, Sodium 362mg sodium, Carbohydrate 13g carbohydrate (10g sugars, Fiber 0 fiber), Protein 29g protein. Diabetic Exchanges
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[email protected]This is the best chicken recipe I've ever tried. The chicken is so moist and flavorful, and the glaze is to die for.
Samara Wesley
[email protected]I love this recipe! It's so versatile. I've made it with different fruits and spices, and it's always delicious.
madina motors
[email protected]This chicken is amazing! It's so easy to make and it always turns out perfect.
Md Noyon Hasan Sagor
[email protected]I'm so glad I found this recipe. It's now my go-to chicken recipe for special occasions.
Qasim Cabdi
[email protected]This is my favorite chicken recipe. I make it all the time.
Gaise Kabwe
[email protected]I've made this recipe several times and it's always a hit. The chicken is always juicy and the glaze is always perfect.
Patrick Moryor
[email protected]This recipe is a lifesaver. It's so easy to make and it's always a crowd-pleaser.
CEO_OF_SCPS Memer
[email protected]I made this recipe for my family and they all loved it. Even my picky kids ate it all up.
Diva
[email protected]This is the best chicken recipe I've ever tried. The chicken is so moist and flavorful, and the glaze is to die for.
Ray Agosto
[email protected]I love this recipe! It's so versatile. I've made it with chicken breasts, thighs, and even wings. It's always delicious.
Singh Mangasar
[email protected]This chicken is amazing! It's so easy to make and it always turns out perfect.
RICH CHOZ
[email protected]I'm so glad I found this recipe. It's now my go-to chicken recipe.
Akeel jahan
[email protected]I made this recipe for my boyfriend and he couldn't stop raving about it. He said it was the best chicken he had ever eaten.
sagina ansari
[email protected]This dish is a keeper! I will definitely be making it again and again.
maryann anajekwu
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so moist and juicy, and the glaze was out of this world.
scott wittman
[email protected]This recipe is easy to follow and the results are amazing. The chicken is tender and flavorful, and the glaze is the perfect balance of sweet and sour.
MD simul khan
[email protected]I made this dish for a dinner party and everyone loved it. The chicken was juicy and the glaze was amazing.
Shawn Hall
[email protected]I followed the recipe exactly and the chicken turned out perfectly. The glaze was delicious and the chicken was cooked to perfection.
California Cali
[email protected]This apricot glazed chicken was a hit with my family! The chicken was moist and flavorful, and the glaze was sweet and tangy. I will definitely be making this again.