Bisquick® mix provides a simple addition to a bite-sized chicken appetizer that's ready in 50 minutes.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 50m
Yield 36
Number Of Ingredients 13
Steps:
- Heat oven to 425°. Spread 2 tablespoons of the melted butter 15x10x1-inch baking pan.
- Mix sweetened condensed milk and 2 tablespoons Dijon mustard. Mix Bisquick, coconut, salt and paprika. Dip chicken into milk mixture, then coat with Bisquick mixture. Place coated chicken in pan. Drizzle remaining butter over chicken. Bake uncovered 20 minutes.
- Meanwhile, in small bowl, stir together spreadable fruit, honey, 2 tablespoons Dijon mustard and the vinegar. Turn chicken; brush with apricot mixture. Bake 10 to 15 minutes longer or until chicken is no longer pink in center and glaze is bubbly. Serve with hot mustard.
Nutrition Facts : Calories 90, Carbohydrate 10 g, Cholesterol 15 mg, Fat 1/2, Fiber 0 g, Protein 3 g, SaturatedFat 2 g, ServingSize 1 Appetize, Sodium 160 mg, Sugar 6 g, TransFat 0 g
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Ser2Ser TU
tu_s38@aol.comI love the combination of apricot and coconut. I can't wait to try this recipe.
Karam Deeb
kd@gmail.comThese chicken bites look so easy to make. I'm definitely going to try them.
Parcez Hossen
p-h0@aol.comI'm not a big fan of chicken, but these chicken bites look really good.
miguel walker
w-miguel@hotmail.comI've never had coconut chicken before. I'm intrigued.
Kaitlyn Dsouza
kaitlyn.d18@gmail.comI'm always looking for new ways to cook chicken. This recipe looks like a winner.
nahima sanny
n_s57@aol.comI'm not sure how I feel about the combination of apricot and coconut, but I'm willing to give it a try.
Gaming SAD
g.s62@hotmail.comThese chicken bites sound delicious. I'm going to have to try them soon.
Onur Haltas
onur-haltas0@hotmail.frI'm always looking for new chicken recipes and this one definitely fits the bill. I can't wait to try it!
Ihtesham Jani
jihtesham98@hotmail.co.ukI'm not a fan of coconut, but these chicken bites were still really good.
Djgbenga Property
d@yahoo.comThese chicken bites are a great appetizer or main course. They're also perfect for parties.
Amir Chachar
c@yahoo.comI'm not sure what I did wrong, but my chicken bites turned out dry and tough.
Olawale Yusuf
yusuf.olawale13@hotmail.comI found that the chicken bites cooked more evenly if I used a baking sheet instead of a skillet.
Chris Katrina
chris-katrina27@gmail.comThese chicken bites were a little too sweet for my taste, but my husband loved them.
Free Freebwoy
f-freebwoy@yahoo.comI made these chicken bites for my family and they loved them. Even my picky kids ate them up.
Shahid Karim
karims46@aol.comI substituted honey for the apricot preserves and they were still delicious.
Arfat Baloch
baloch-a23@hotmail.comThese chicken bites were so easy to make and they tasted amazing. I will definitely be making them again.
Samuel Daniel
d_s9@yahoo.comI followed the recipe exactly and the chicken bites turned out perfectly. They were crispy on the outside and tender on the inside.
Areeba Atif
atif.a71@gmail.comI'm not a big fan of coconut, but these chicken bites were delicious. The apricot glaze was the perfect complement to the coconut.
Osama Sandoka
osamasandoka72@gmail.comThese coconut chicken bites were a hit at my party! They were easy to make and disappeared quickly.