APRICOT-GLAZED COCONUT-CHICKEN BITES
Bisquick® mix provides a simple addition to a bite-sized chicken appetizer that's ready in 50 minutes.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 50m
Yield 36
Number Of Ingredients 13
Steps:
- Heat oven to 425°. Spread 2 tablespoons of the melted butter 15x10x1-inch baking pan.
- Mix sweetened condensed milk and 2 tablespoons Dijon mustard. Mix Bisquick, coconut, salt and paprika. Dip chicken into milk mixture, then coat with Bisquick mixture. Place coated chicken in pan. Drizzle remaining butter over chicken. Bake uncovered 20 minutes.
- Meanwhile, in small bowl, stir together spreadable fruit, honey, 2 tablespoons Dijon mustard and the vinegar. Turn chicken; brush with apricot mixture. Bake 10 to 15 minutes longer or until chicken is no longer pink in center and glaze is bubbly. Serve with hot mustard.
Nutrition Facts : Calories 90, Carbohydrate 10 g, Cholesterol 15 mg, Fat 1/2, Fiber 0 g, Protein 3 g, SaturatedFat 2 g, ServingSize 1 Appetize, Sodium 160 mg, Sugar 6 g, TransFat 0 g
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Ser2Ser TU
[email protected]I love the combination of apricot and coconut. I can't wait to try this recipe.
Karam Deeb
[email protected]These chicken bites look so easy to make. I'm definitely going to try them.
Parcez Hossen
[email protected]I'm not a big fan of chicken, but these chicken bites look really good.
miguel walker
[email protected]I've never had coconut chicken before. I'm intrigued.
Kaitlyn Dsouza
[email protected]I'm always looking for new ways to cook chicken. This recipe looks like a winner.
nahima sanny
[email protected]I'm not sure how I feel about the combination of apricot and coconut, but I'm willing to give it a try.
Gaming SAD
[email protected]These chicken bites sound delicious. I'm going to have to try them soon.
Onur Haltas
[email protected]I'm always looking for new chicken recipes and this one definitely fits the bill. I can't wait to try it!
Ihtesham Jani
[email protected]I'm not a fan of coconut, but these chicken bites were still really good.
Djgbenga Property
[email protected]These chicken bites are a great appetizer or main course. They're also perfect for parties.
Amir Chachar
[email protected]I'm not sure what I did wrong, but my chicken bites turned out dry and tough.
Olawale Yusuf
[email protected]I found that the chicken bites cooked more evenly if I used a baking sheet instead of a skillet.
Chris Katrina
[email protected]These chicken bites were a little too sweet for my taste, but my husband loved them.
Free Freebwoy
[email protected]I made these chicken bites for my family and they loved them. Even my picky kids ate them up.
Shahid Karim
[email protected]I substituted honey for the apricot preserves and they were still delicious.
Arfat Baloch
[email protected]These chicken bites were so easy to make and they tasted amazing. I will definitely be making them again.
Samuel Daniel
[email protected]I followed the recipe exactly and the chicken bites turned out perfectly. They were crispy on the outside and tender on the inside.
Areeba Atif
[email protected]I'm not a big fan of coconut, but these chicken bites were delicious. The apricot glaze was the perfect complement to the coconut.
Osama Sandoka
[email protected]These coconut chicken bites were a hit at my party! They were easy to make and disappeared quickly.