APRICOT GLAZED GRILLED BBQ CHICKEN THIGHS
The sweetness of fruit preserves, the tanginess of balsamic vinegar and Dijon mustard--together they make a perfect glaze for juicy grilled thighs.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- Heat gas or charcoal grill. Sprinkle chicken thighs with salt and pepper. In small bowl, combine all remaining ingredients; mix well. Set aside.
- When grill is heated, place chicken on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Cook 8 to 10 minutes or until chicken is fork-tender and juices run clear, turning once and brushing with preserves mixture once halfway through cooking time. Discard any remaining preserves mixture.
Nutrition Facts : Calories 255, Carbohydrate 5 g, Cholesterol 90 mg, Fiber 0 g, Protein 30 g, SaturatedFat 4 g, ServingSize 1/4 of Recipe, Sodium 240 mg, Sugar 3 g
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Anum Zahra
[email protected]I'm always looking for new recipes to try, and this one definitely didn't disappoint. The apricot glaze is amazing, and the chicken thighs were cooked to perfection.
Suf Ahmed
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the whole family loves it.
Misha Tihonov
[email protected]I love how easy this recipe is to make. I just throw everything in a bag and let it marinate. Then I grill the chicken thighs and they're done in no time.
Ayesha Waqar
[email protected]This is the best grilled chicken recipe I've ever tried. The apricot glaze is incredible, and the chicken is so moist and juicy. I'll definitely be making this again and again.
Abu Nayeem
[email protected]I'm not a big fan of grilled chicken, but this recipe changed my mind. The apricot glaze is amazing, and the chicken was cooked perfectly. I'll definitely be making this again.
Shirl Tipton
[email protected]I'm always looking for new ways to cook chicken thighs, and this recipe is a great addition to my repertoire. The apricot glaze is a nice change from the usual BBQ sauce.
Ssempala Raymond
[email protected]This recipe is a great way to use up leftover chicken thighs. I always have a few in the freezer, and this is a delicious way to use them up.
Alexandra Mejia
[email protected]I made this recipe for a potluck, and it was a huge hit. Everyone loved the chicken thighs, and they all asked for the recipe.
Md Hanlftalokdar
[email protected]I'm not a big fan of BBQ sauce, but I loved the apricot glaze in this recipe. It was sweet and tangy, and it paired perfectly with the chicken.
Manika Giri
[email protected]I love the way the apricot glaze caramelizes on the grill. It gives the chicken a beautiful color and a delicious flavor.
Samuel Curran
[email protected]This recipe is a keeper! The apricot glaze is amazing, and the chicken thighs are cooked to perfection. I'll definitely be making this again.
John Thuita
[email protected]I've made this recipe several times now, and it's always a hit. The chicken thighs are always moist and juicy, and the glaze is delicious. I highly recommend this recipe.
mochi squad
[email protected]These apricot glazed grilled BBQ chicken thighs are the perfect summer meal. They're easy to make, and they're always a crowd-pleaser.
Abdullah Rehman
[email protected]I'm not usually a fan of chicken thighs, but this recipe changed my mind. The apricot glaze is incredible, and the chicken was cooked to perfection. I'll definitely be making this again.
Håroon Khådim
[email protected]This recipe is easy to follow, and the results are amazing. The chicken thighs are tender and juicy, and the glaze is out of this world. I'll be making this again and again.
Maryam altaf Altaf
[email protected]I love the combination of sweet and savory in this recipe. The apricot glaze is perfectly balanced with the BBQ sauce. I served the chicken thighs with rice and grilled vegetables, and it was a delicious meal.
Mainuddin Joy
[email protected]I marinated the chicken thighs overnight in the apricot glaze, and they were so flavorful. The glaze caramelized on the grill, and the chicken was moist and juicy. Highly recommend!
Rasheed Ahmed
[email protected]These apricot glazed grilled BBQ chicken thighs were a hit at my last BBQ! The glaze was sweet and tangy, and the chicken was cooked perfectly. I'll definitely be making this again.