APRICOT NOODLE KUGEL
Struck up a conversation with a woman in the doctor's office one day and we started talking Kugel recipes. She told me about this one. I went home and made it. LOL It is so good.
Provided by Joanne Bellezza-Loughlin
Categories Pasta Sides
Time 55m
Number Of Ingredients 6
Steps:
- 1. Boil noodles in salted water for 4 minutes
- 2. Mix noodles with the butter and cream cheese. Then add the eggs.
- 3. Place half the noodles in a 9 x 13 inch greased casserole dish.
- 4. Top the noodles with half jar of preserves and then sprinkle brown sugar over preserves (I'd say a couple handfulls.)
- 5. Top with the ramining noodles and preserves and again sprinkle with brown sugar.
- 6. Bake uncovered at 350 degrees for about 40 minutes.
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Vikash Rathor
[email protected]I can't wait to try this recipe. It looks so delicious!
Mesuli Gxasheka
[email protected]This is my go-to kugel recipe. It's always a crowd-pleaser and it's so easy to make.
Saeed Khayly
[email protected]I'm always looking for new ways to use apricots, and this recipe is a great one. The apricots add a lovely sweetness to the kugel.
RJ Balu
[email protected]This kugel is so versatile. I've served it as a side dish, a main course, and even a dessert.
Agyei Bentil
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Subhan Khokhar
[email protected]This is the perfect recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
angelina chap
[email protected]I've never made kugel before, but this recipe made it so easy. I'll definitely be making it again.
Rayhan Rana
[email protected]I made this kugel for a potluck and it was a huge success. Everyone loved it!
Mansour Odeibat
[email protected]I'm always looking for new kugel recipes and this one definitely fits the bill. It's unique and delicious.
Shahidlone Lone
[email protected]This kugel is so easy to make and it's always a hit with my guests.
Fraol Tsegaye
[email protected]I followed the recipe exactly and my kugel turned out perfectly. It was the perfect side dish for my holiday dinner.
Melina Tamang
[email protected]This is the best apricot noodle kugel I've ever had. It's so moist and flavorful.
MD Khalid Hassan
[email protected]I made this kugel for my family and they loved it! Even my picky kids ate it all up.
Hana Hana M
[email protected]This recipe is a keeper! I'll definitely be making it again.
upgrade.__. prime
[email protected]I'm not a huge fan of apricots, but I really enjoyed this kugel. The sweetness of the apricots was balanced out perfectly by the savory cheese and noodles.
VICTORIA VELAZQUEZ
[email protected]This kugel is so delicious and easy to make. I especially love the crispy top.
Foras
[email protected]I love the simplicity of this recipe. It's made with just a few common ingredients, but the result is anything but ordinary.
Gamer Mula
[email protected]I've made this apricot noodle kugel several times now and it's always a crowd-pleaser. It's the perfect dish to bring to a potluck or holiday gathering.
Daniel Ngissah
[email protected]This apricot noodle kugel recipe was a hit with my family! The combination of sweet apricots, savory noodles, and creamy cheese was perfect. The kugel was easy to make and baked up beautifully.