"This is one of my favorite grill recipes. The glaze is sweet, tangy and addictive, and the shrimp tastes great over rice, on salad or as an appetizer." Trisha Kruse - Eagle, Idaho
Provided by Taste of Home
Categories Appetizers
Time 40m
Yield 14 appetizers.
Number Of Ingredients 10
Steps:
- Place first seven ingredients in a food processor. Cover and process until blended; set aside half of sauce for serving., On each of 14 metal or soaked wooden appetizer skewers, thread shrimp, pineapple and red pepper. Grill, covered, over medium heat for 3-4 minutes on each side or until shrimp turn pink, basting frequently with remaining sauce. Serve with reserved sauce.,
Nutrition Facts : Calories 120 calories, Fat 1g fat (0 saturated fat), Cholesterol 62mg cholesterol, Sodium 139mg sodium, Carbohydrate 21g carbohydrate (12g sugars, Fiber 1g fiber), Protein 9g protein. Diabetic Exchanges
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Sajid Ahmad
[email protected]The shrimp were a bit overcooked, but the glaze was delicious.
Pashtoon Boy
[email protected]This dish was a bit too sweet for my taste, but I was able to adjust it by adding a little bit of lemon juice.
Md Sifat Hossain
[email protected]This recipe is a winner! The shrimp were cooked perfectly and the glaze was amazing. I will definitely be making this dish again.
Keith Steeno
[email protected]I made this dish for my family, and they loved it! The shrimp were cooked perfectly and the glaze was delicious. I will definitely be making this dish again.
Giulia Pop
[email protected]This dish is perfect for a quick and easy weeknight meal. It's also great for entertaining.
Muhammad Ali
[email protected]I'm not usually a fan of shrimp, but this dish changed my mind. The shrimp were cooked perfectly and the glaze was amazing.
Waseem alikhokhar
[email protected]This recipe is so easy to follow. I was able to make it in under 30 minutes.
Gina Pedicone
[email protected]I love the way the apricot and pineapple flavors work together in this glaze. It's a perfect balance of sweet and tart.
Milan Baniya
[email protected]I've made this dish for parties and potlucks, and it's always a hit. The shrimp are always cooked perfectly and the glaze is delicious.
Those Bitches
[email protected]This is one of my favorite shrimp recipes. The glaze is so flavorful and the shrimp are always cooked perfectly.
Ahmed Ali Ghumro
[email protected]I'm always looking for new shrimp recipes, and this one definitely didn't disappoint. The shrimp were cooked perfectly and the glaze was amazing.
Awara Banjara
[email protected]This recipe is a keeper! The shrimp were cooked perfectly and the glaze was delicious. I can't wait to make it again.
tariq ahad tariq
[email protected]I love the combination of apricot and pineapple in this glaze. It's a perfect balance of sweet and tart.
jessica roberts
[email protected]This dish was delicious! The shrimp were cooked perfectly and the glaze was amazing. I will definitely be making this again.
Ali Jogi
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The shrimp are always cooked perfectly, and the glaze is delicious. I highly recommend this recipe!
Brittany Lambert
[email protected]This recipe was easy to follow, and the shrimp turned out great! The glaze was a bit too sweet for my taste, but I was able to adjust it by adding a little bit of lemon juice.
E4JM
[email protected]I made this dish for my family, and they loved it! The shrimp were cooked perfectly, and the glaze was delicious. I will definitely be making this dish again.
Salmin Jumah
[email protected]I was a bit skeptical about the combination of apricot and pineapple, but I was pleasantly surprised! The flavors worked really well together, and the glaze was delicious. I served the shrimp over rice, and it was a perfect meal.
Grettel Guerra
[email protected]This apricot-pineapple glazed shrimp was a hit at my last dinner party! The glaze was sticky and flavorful, and the shrimp were cooked perfectly. I'll definitely be making this dish again.