APRIL FOOLS DAY NO LEMON PIE! WITH VINEGAR
This recipe has been in my family for many years..sometimes we made it for a "April Fools Day" desert. It will really fool people, they are amazed when I tell them it is made with vinegar, and no lemon at all! I should have posted this days sooner for this day......Sorry. But please try it before next year. It really is a...
Provided by Nancy J. Patrykus
Categories Pies
Time 55m
Number Of Ingredients 10
Steps:
- 1. Stir butter do not melt, to soften, add sugar and beat well- mixed. Beat in egg yolks until light, add flour beating till all flour is mixed in. Combine water,vinegar and vanilla.add about 1/4 cup of the egg whites add all to mixture.
- 2. Beat remaining egg whites with a dash of the salt, until peaks form Fold 1/4 of the whites into yolk mixture to lighten. Gently fold in remaining whites. Pour mixture into a 8 or 9 inch unbaked pie shell. Bake pie in a 425 oven for 10 minutes. Reduce heat to 350 and bake 30 minutes. Cool completely before cutting. Sprinkle with powdered sugar, and toss on a few raspberries for color.
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Hanifur Rahman
[email protected]This pie is perfect for a potluck or party.
Safia Makule
[email protected]I'm always looking for new and interesting recipes to try, and this pie definitely fits the bill.
Farooq Farhan
[email protected]This pie is a great way to use up leftover vinegar.
zhiman Hekim
[email protected]I made this pie for my family and they all loved it. They thought it was hilarious that it was made with vinegar. I'll definitely be making this pie again for future family gatherings.
Henco Smit
[email protected]This pie is a fun and festive way to celebrate April Fool's Day. It's sure to get a laugh from your friends and family.
Roymo Jymoh
[email protected]I made this pie for a potluck and it was a huge hit. Everyone loved it and couldn't believe it was made with vinegar. I'll definitely be making this pie again for future potlucks.
Bantawa Rai
[email protected]This pie is perfect for a potluck or party. It's easy to make and it's always a crowd-pleaser.
Lisa Blackburn
[email protected]I made this pie for my kids and they loved it! They thought it was hilarious that it was made with vinegar. I'll definitely be making this pie again for them.
Beachwalk HOA
[email protected]This pie is a great way to get kids excited about cooking. They'll love helping you make it, and they'll be even more excited to eat it.
Cynthia Lorence
[email protected]I'm always looking for new and interesting recipes to try, and this pie definitely fits the bill. It's a unique and delicious pie that I'm sure I'll be making again and again.
Kattleen Carwin
[email protected]This pie is a great way to use up leftover vinegar. I always have a bottle of vinegar in my pantry, so it's nice to have a recipe that uses it up.
MR R
[email protected]I made this pie for my coworkers and they all loved it. They couldn't believe that it was made with vinegar. I'll definitely be making this pie again.
Abi Jaan
[email protected]This pie is a fun and easy way to celebrate April Fool's Day. It's sure to get a laugh from your friends and family.
Sadam Jamali
[email protected]I was skeptical about this pie at first, but I was pleasantly surprised. The vinegar filling is actually really tasty and it pairs well with the sweet crust.
Md Monnun
[email protected]This pie is a great way to prank your friends and family. They'll never guess that the filling is made with vinegar!
Akeem Olatunbosun
[email protected]I made this pie for my family and they couldn't believe it was made with vinegar! It was so delicious and everyone went back for seconds.
EDUARDO JAVIER Garcia
[email protected]This pie was a hit at our April Fool's Day party! Everyone loved the surprise vinegar filling.