ARNOLD PALMER CUPCAKES
These fun cupcakes take a favorite Arnold Palmer recipe and turn it into dessert. Add a slice of lemon on top for a puckery finish. -Jessee Arriaga, Reno, Nevada
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 2-1/2 dozen.
Number Of Ingredients 15
Steps:
- In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Beat in lemon zest and lemon juice. Combine the flour, baking soda, baking powder and salt; add to creamed mixture alternately with sour cream, beating well after each addition (batter will be thick). , Fill 30 lined muffin cups with 1/4 cup batter. Bake at 350° until a toothpick inserted in the center comes out clean, 25-30 minutes. Cool 10 minutes before removing from pans to wire racks to cool completely., For frosting, combine butter and confectioners' sugar in a small bowl until light and fluffy. In another small bowl, stir together milk and iced tea mix until dissolved. Add to butter mixture; beat until smooth. Frost cupcakes.
Nutrition Facts : Calories 355 calories, Fat 14g fat (8g saturated fat), Cholesterol 48mg cholesterol, Sodium 182mg sodium, Carbohydrate 57g carbohydrate (45g sugars, Fiber 0 fiber), Protein 3g protein.
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Naeem Rao
[email protected]These cupcakes were a complete disaster. I wouldn't recommend them to anyone.
ANITA WAMBUI
[email protected]I followed the recipe exactly, but my cupcakes didn't turn out as good as the ones in the picture.
DENNIS LINKIEWICH
[email protected]The cupcakes were a bit dry, but the glaze was delicious.
Maria Cazalez
[email protected]These cupcakes were a bit too sweet for my taste, but my kids loved them.
Lacey Walker
[email protected]I'll definitely be making these again.
S.M.N GAMER
[email protected]Yum!
Priscillia Emmanuel
[email protected]These were a big hit at my daughter's birthday party.
Mahar shahbaz
[email protected]I'm not a big baker, but these cupcakes were easy to make and turned out delicious.
Shuman Bhai
[email protected]These cupcakes are so moist and flavorful. The glaze is the perfect balance of sweet and tangy.
Neddy Odonoghue
[email protected]I love Arnold Palmers, so I knew I had to try these cupcakes. They didn't disappoint! The glaze is amazing.
miah Police
[email protected]These cupcakes were easy to make and turned out great! The glaze is what really makes them special.
Lucy Abuli
[email protected]I'm not a big fan of Arnold Palmers, but these cupcakes were surprisingly delicious. The glaze was tangy and sweet, and the cupcakes themselves were light and fluffy.
RK 900
[email protected]These cupcakes were a hit at my party! They were moist and flavorful, and the Arnold Palmer glaze was the perfect finishing touch.