ARTICHOKE AND ROASTED RED PEPPER DIP
A hot tasty dip that is sure to please everyone. Artichoke hearts and roasted red peppers add a pleasant zing to this mild crowd pleaser that's perfect for crackers or bread.
Provided by Eileen
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 50m
Yield 24
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Melt butter in a saucepan over medium heat. Saute diced leek until tender. Stir in the artichoke hearts, roasted red peppers, Parmesan cheese, and mayonnaise. Transfer to an 8x8 inch baking dish.
- Bake for 30 minutes in the preheated oven, or until bubbly and lightly browned.
Nutrition Facts : Calories 61.8 calories, Carbohydrate 2 g, Cholesterol 5.9 mg, Fat 5.6 g, Fiber 0.2 g, Protein 1.3 g, SaturatedFat 1.8 g, Sodium 229.1 mg, Sugar 0.2 g
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Shanto official
[email protected]This dip is a great way to use up leftover artichokes and roasted red peppers. I usually have some leftover from making other dishes, so this is a great way to use them up.
Funny People
[email protected]I love the combination of artichokes and roasted red peppers in this dip. The flavors complement each other perfectly. I also like that this dip is relatively healthy, since it's made with Greek yogurt.
Mark West
[email protected]This dip is so easy to make, even for a beginner cook. I just threw all the ingredients in my food processor and pulsed until it was smooth. It took less than 5 minutes!
Radheshyam Shah
[email protected]This dip is perfect for any occasion, whether you're having a party or just want a snack. It's also a great way to use up leftover artichokes and roasted red peppers. I highly recommend it!
David Ekere
[email protected]I've made this dip several times now and it's always a crowd-pleaser. It's so easy to make and always disappears quickly. I highly recommend it!
Sibongile Msibi
[email protected]This dip is so creamy and flavorful. I love the combination of artichokes, roasted red peppers, and Greek yogurt. It's the perfect dip for any occasion.
Happy salawu
[email protected]I love that this dip is relatively healthy, since it's made with Greek yogurt. It's a great way to get some extra protein and calcium into your diet.
sonnie njoki
[email protected]This dip is a great way to use up leftover artichokes and roasted red peppers. I usually have some leftover from making other dishes, so this is a great way to use them up.
Martina Cruz
[email protected]I made this dip for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. I'll definitely be making it again.
Onwe Mmesoma
[email protected]This dip is so easy to make, even for a beginner cook. I just threw all the ingredients in my food processor and pulsed until it was smooth. It took less than 5 minutes!
Ala Qadafari
[email protected]I love the combination of artichokes and roasted red peppers in this dip. The flavors complement each other perfectly. I also like that this dip is relatively healthy, since it's made with Greek yogurt.
Ather Shahzad
[email protected]This dip is perfect for any occasion, whether you're having a party or just want a snack. It's also a great way to use up leftover artichokes and roasted red peppers.
Dumb L
[email protected]I've made this dip several times now and it's always a crowd-pleaser. It's so easy to make and always disappears quickly.
Anamul Mondol
[email protected]This artichoke and roasted red pepper dip was a huge hit at my last party! It's creamy, flavorful, and has just the right amount of tang. I'll definitely be making it again.