ARTICHOKE CHEESE SQUARES
I made these for a appetizer for a candle party!!! OH they were a hit!! I did add a little more spice than here!!
Provided by Sheree Beaty
Categories Other Appetizers
Number Of Ingredients 12
Steps:
- 1. Drain and finely chop artichoke hearts.
- 2. Saute onion and garlic in butter.
- 3. Mix eggs, artichokes, bread crumbs, cheese, parsley and seasonings.
- 4. Add onions and garlic.
- 5. Turn into buttered 9 x 9 pan. Bake at 325 for 40-45 minutes or until set.
- 6. Cut into squares.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Villegas David
[email protected]These artichoke cheese squares are delicious! They're the perfect appetizer or side dish for any occasion.
Abdul Wahab A.Sadiq
[email protected]I've made these artichoke cheese squares several times and they're always a hit. They're so easy to make and they're always a crowd-pleaser.
KINGLET NAHID
[email protected]These artichoke cheese squares are the perfect comfort food. They're cheesy, creamy, and oh-so-satisfying.
Gael Amador45
[email protected]I'm not sure what went wrong, but my artichoke cheese squares turned out rubbery. I think I overcooked them.
Christine 000Pasiliao
[email protected]These artichoke cheese squares are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser.
precious sweet
[email protected]I've never been a big fan of artichokes, but these artichoke cheese squares changed my mind. They're so creamy and cheesy, I couldn't get enough of them.
Jessica Moreno
[email protected]These artichoke cheese squares are a great way to use up leftover artichokes. They're also a delicious and easy appetizer to make.
Goodness Chigozie
[email protected]I made these artichoke cheese squares for a potluck and they were a huge success! Everyone loved them and asked for the recipe.
Adesh kushwaha
[email protected]I was disappointed with these artichoke cheese squares. They were dry and bland. I won't be making them again.
md solayman ali
[email protected]These are the best artichoke cheese squares I've ever had! The combination of artichokes, cheese, and spices is perfect.
Sk Alamin11
[email protected]I followed the recipe exactly and the artichoke cheese squares turned out beautifully. The texture was creamy and the flavor was rich and cheesy. I will definitely be making this recipe again.
Nwabisa Makhwangeni
[email protected]The artichoke cheese squares were a bit too salty for my taste, but my husband loved them.
alaa rmichi
[email protected]I've made these artichoke cheese squares several times now and they always turn out perfect. They're such a versatile dish that can be served as an appetizer, side dish, or even a main course.
Collins Carlos
[email protected]These artichoke cheese squares were a hit at my party! They were easy to make and disappeared in minutes.